Download presentation
Presentation is loading. Please wait.
1
Introduction to important molecules which comprise the structure and function of all living organisms
2
Categories: Lipids ProteinsNucleic Acids Carbohydrates Biological Compounds
3
Principle Elements Ratio of Various Elements Special Functional Groups
4
Hydroxyl ( -OH ) Carboxyl ( -COOH ) Carbonyl (C=O) OHCO C O OH Alcohols Aldehydes, Ketones Carboxylic acids N H H AminesAmino ( -NH 2 )
5
Phosphate ( -H 2 PO 4 ) O H P O O H O SH Sulfhydryl ( -SH) Organic phosphates Thiols
6
Monomer Subunits that serve as building blocks Connected by condensation reactions (dehydration) Polymers Covalent bonding occurs Solubility in Water
7
Monomer Polymer
8
Monomers HHO H H2OH2O
9
C 6 H 12 O 6 + C 6 H 12 O 6 C 12 H 22 O 11 + H 2 O
11
Monomers HHO H2OH2O
12
C 12 H 22 O 11 + H 2 O C 6 H 12 O 6 + C 6 H 12 O 6
13
Principle Elements: C, H, & O H:O = 2:1 Many Hydroxyl Groups (-OH) Monomers: Monosaccharides Polymers: Polysaccharides Water Soluble
14
Energy Metabolism Structural Components Cell-to-Cell Contacts and Recognition
15
Chemical Formulas C 6 H 12 O 6
16
Chemical Formulas C 5 H 10 O 5 C 5 H 10 O 4 deoxyribose
17
Maltose Sucrose glucose + fructose glucose + glucose Lactose glucose + galactose
18
glycogen
19
Principle Elements: C, H, & O Some With P & N H:O >>> 2:1 Diverse Group of Biological Molecules Water Insoluble
20
Energy Storage Protection & Cushioning of Body Organs Structural Components of Membranes Chemical Messengers (hormones)
21
Triglycerides (neutral fats) Phospholipids Sterols Waxes Vitamins (A, D, E, K)
22
Glycerol Fatty Acid
24
Glycerol Fatty Acids Saturated with H + Most animal fats are saturated, ex. butter Solid at room temp
25
Has one or more double bonds between carbons Most vegetable fats Liquid at room temp
27
Hydrophilic head Hydrophobic tails
29
cholesterol
31
Cholesterol: < 175 mg/dl Triglycerides: 30-175 mg/dl HDL: >35 LDL: <130 Cholesterol/HDL ratio: <4.5 indicates heart disease
32
Family history of vascular disease High levels of blood cholesterol Smoking Diabetes Hypertension Obesity
33
Eat healthy Exercise Lose wt. Quit smoking 1 glass wine or beer Medication Surgery
34
Principle Elements: C, H, O, & N Monomers: Amino Acids Polymers: Polypeptides or Proteins Generally Water Soluble
35
Functional Groups of Amino Acids Carboxylic Acid (-COOH) Amine (-NH 2 ) R-Groups (variable - 20 different kinds)
36
Enzymes Structural Proteins Chemical Messengers (Hormones) Contractile Antibodies
37
Levels of Protein Structure Primary structure Secondary structure Tertiary structure Quarternary structure
38
Primary structure: Linear sequence of amino acids Levels of Protein Structure Alpha helix H-Bonds Secondary structure: Beta Pleated sheet NH 3 LeuCysValAspPheCOO
39
Levels of Protein Structure Tertiary: 3D configuration Weak bonds between side chains Quartenary: Two or more polypeptides e.g. Hemoglobin (Hb)
40
Central carbonHydrogen atom Variable R group Amino group Carboxyl group N H H R CC H O OH
42
Condensation reaction: + Carboxyl group of one aa Amino group of another aa Peptide bond
46
Enzymatic reactions are affected by: Temperature pH Substrate conc. Enzyme conc. Catalysts- speed up a reaction Not used up by reaction Decrease activation energy of a reaction (activation energy is needed to break chemical bonds)
47
Are very specific for their substrate Substrates: Bind only to a restricted region of the enzyme (active site) Held in place by weak interactions (H-bonds) Compatible fit between the shape of the substrate and the shape of the active site Lock and key Specificity of enzyme:
48
The Functioning of Enzymes
52
Principle Elements: C, H, O, N, & P Monomers: Nucleotides Polymers: Nucleic Acids Generally Water Soluble
53
Nucleotide Components: Ribose (5-C) Sugar Phosphate Nitrogenous Base
54
Genetic Instruction Set (DNA) Protein Synthesis (DNA & RNA) Energy Metabolism (ATP)
55
Nucleotide Structure Phosphate Sugar Nitrogen Base
56
Nucleotide Bases Purines adenine guanine NlHNlH N HC O H N N N NH 2 H2NH2N N N N CH
57
Nucleotide Bases Pyrimidines cytosine uracilthymine H N O N O H-NH-N NH 2 NlNl H NlNl H NlNl H CH 3 O=CO=C O O H H
61
Polymers made up of individual nucleotides Nucleotides contain Phosphate group Five carbon sugar Ring shaped nitrogen base DNA contains information for almost all cell activities
62
ATP
63
Role of ATP in Energy Metabolism ATP ADP + P i + Energy
64
Role of ATP in Energy Metabolism
65
INQUIRY 1.Describe the difference between saturated and unsaturated fats. 2.Where are phospholipids found? 3.Cholesterol is the base molecule for what type of lipids? 4.Name a polysaccharide used to store energy. 5.Name the currency molecule for all the cells activities.
Similar presentations
© 2025 SlidePlayer.com. Inc.
All rights reserved.