1. How should CSU work with corner stores in City Council Districts 8 & 9 to distribute local, seasonal fruits and vegetables to the stores? Focus areas Sources: Esri, Prepared by: Alicia Virani

2. People to talk to about district-wide, policy recommendations Bernard Parks Councilperson for District 8 Jan Perry Councilperson for District 9 Sources: Esri, Zillow Prepared by: Alicia Virani

3. Victoria’s Mini Market already sells fruits and vegetables, but they are not from CSU. The other 17 stores identified here either do not sell fruits and vegetables, or that information is not yet known. Stores that CSU has already identified as target stores Sources: Esri Prepared by: Alicia Virani

4. Sources: Esri, CA Dept. of Public Health, Prepared by: Alicia Virani Percentage of the population without a car

5. This graph does show somewhat of a trend that the greater the percentage of the population without a car, the further distance they are from a grocery store. In other words, the people most likely to walk to a grocery store are the ones furthest away from one. (feet)

6. Percent Population under 18 displayed with corner stores, liquor stores & fast food chains A majority of block groups have 30-45% of the population under age 18 Much of the concentration of fast food restaurants occurs in these block groups, with the exception of the downtown area Sources: Esri, CA Dept. of Public Health Prepared by: Alicia Virani

7. Schools in California are assessed based on the % of students in the “Health Fitness Zone” (HFZ). Several different categories are measured, with “Aerobic Fitness” considered the most important to a young person’s health. This shows that 20 of the 32 schools have under 50% of their students who are within the HFZ. Percentage of students in the health fitness zone Sources: Esri, Zillow, CA Dept. of Education Prepared by: Alicia Virani

8. Number of “bad food vendors” within a.25 mile buffer of schools v. “good food vendors” Sources: Esri, CA Dept. of Public Health, Prepared by: Alicia Virani

9. The risk level was from 6-18. 3 schools were classified as “high risk” with a scores of 17 & 18. An additional 19 schools were classified as “moderate risk” with scores from 11-14. 9 additional corner stores were chosen based on this risk analysis. Corner stores within a.25 mile radius of schools at the highest risk Sources: Esri, CA Dept. of Public Health Prepared by: Alicia Virani

10. Select corner stores with % population on food stamps Sources: Esri, CA Dept. of Public Health, Prepared by: Alicia Virani Select corner stores with % population below the poverty line

11. Optimal Route for Delivery from HP Farmers Market to Select Corner Stores Sources: Esri, Prepared by: Alicia Virani

12. Skills Used Inset Map (Slides 1 & 3) Aggregating Attribute Fields (Slides 4, 6 & 9) Boundary subsets selection (All slides: city council districts 8 & 9 were selected from all LA County city council districts and converted to a shape file) Buffering (Slides 8 & 10) Geoprocessing (All slides: the two city council districts were dissolved into one; clipping was used for all slides to clip L.A.-wide data (grocery stores, convenience stores, fruit & veggie vendors, food stamp %, poverty level, etc.) to the city council districts. Geocoding (Slides 3, 4, 6, & 7) Hotspot Analysis + Modeling (Slide 10) Network Analysis (Slide 11) Measurement/Analysis (Slides 4, 8 & 10) Original Data (Slides 3 & 7) Metadata (Slide 3)

13. Model used for hotspot analysis

14. Metadata for Corner Stores with a Relationship to CSU (Slide 3)