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Healthy Campus 2010 Midcourse Review Focus Area 19 Nutrition and Overweight Overarching Goals 1. Increase quality and years of healthy life 2. Eliminate.

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Presentation on theme: "Healthy Campus 2010 Midcourse Review Focus Area 19 Nutrition and Overweight Overarching Goals 1. Increase quality and years of healthy life 2. Eliminate."— Presentation transcript:

1 Healthy Campus 2010 Midcourse Review Focus Area 19 Nutrition and Overweight Overarching Goals 1. Increase quality and years of healthy life 2. Eliminate health disparities

2 ACHA NCHA 2000-2006 Trends and Healthy Campus 2010 Midcourse Review2 Contents  Percent of Target Achieved Bar Chart for Objectives  Pair of Slides for the Objectives Healthy Campus 2010 Line chart for ethnicities  Data Set  Percent of Target Achieved Calculation

3 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review3 00-07 Percent of Targeted Change Achieved Objective from Focus Areas 19

4 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review4 Objective 19-1 In Healthy Weight Range

5 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review5 Objective 19-1 In Healthy Weight Range (BMI 18.5 – 24.9)  Baseline: 65.2% in 2000  2002: 62.4%  2010 Target: 75%

6 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review6 Objective 19-2 Obesity

7 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review7 Objective 19-2 Obesity  Baseline: 8.1% in 2000  2007: 11.7%  2010 Target: 3%

8 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review8 Objective 19-3 Overweight or Obese

9 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review9 Objective 19-3 Overweight or Obese  Baseline: 29.5% in 2000  2007: 32.9%  2010 Target: 16%

10 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review10 Objective 19-5/6 Fruit and Vegetable Intake

11 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review11 Objective 19-5/6 Fruit and Vegetable Intake (5+ serv/day)  Baseline: 7.4% in 2000  2007: 6.7%  2010 Target: 25.5%

12 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review12 ACHA-NCHA Data Sets FrequencyPercent Spring 2000160244.6 Spring 2001168134.8 Spring 2002282588.1 Spring 2003194975.6 Spring 20044720213.5 Spring 20055411115.5 Spring 20069480627.2 Spring 20077186020.6 Total348571100.0

13 Contact Information  Jim Grizzell, MBA, MA, CHES, ACSM-HFS  jvgrizzell@csupomona.edu, grizzell@gwu.edu jvgrizzell@csupomona.edugrizzell@gwu.edu  (909) 856-3350 ACHA NCHA 2000-2007 Trends and Healthy Campus 2010 Midcourse Review13

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