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Technological Change and Markets in Sheep Systems Charles Nicholson Department of Applied Economics and Management, Cornell University.

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Presentation on theme: "Technological Change and Markets in Sheep Systems Charles Nicholson Department of Applied Economics and Management, Cornell University."— Presentation transcript:

1 Technological Change and Markets in Sheep Systems Charles Nicholson Department of Applied Economics and Management, Cornell University

2 Market-level Analyses Often, agricultural researchers focus on outcome for an individual farm  Nutritional management Now, want to consider outcomes if a number of farmers adopt new technologies  What happens as a result of markets? Focus on producer net margin as outcome  Net margin = Revenues – Variable Costs

3 Simple Sheep Market Model Sheep numbers, feed, sheep meat market 2 regions  Yucatán and “Other” 2 types of producers  Commercial (adopters)  Tras patio (non-adopters) Sheep producers adopt a new technology  Over a period of time Also, growth in demand  Does it lead to increases in profitability?

4 Simple Sheep Market Model Stocks Total sheep numbers (region, farm type)

5 Simple Sheep Market Model Stocks Inventory of Sheep Meat (Mexico City)

6 Simple Sheep Market Model Stocks Local feed resources (region, farm type) Grazing, browsing (not purchased)

7 Simple Sheep Market Model Stocks Proportion of farmers adopting new technology S-shaped growth curve

8 Key Assumptions Producers must sell or retain young sheep  Regardless of the price Sheep price to producers depends on sheep meat price  “Markup pricing” Feed availability influences birth rate  Nonlinear function Consumers respond to price changes  Increase in price, decrease in sales

9 Combined Model Structure

10 Model has many feedback loops Key linkages between:  Sheep production and sheep meat inventories  Sheep production and feed resources

11 Combined Model Structure Sales and inventory linkage

12 Combined Model Structure Sheep and feed resources linkage

13 Combined Model Structure Economic factors

14 Model Scenarios Begin model in “dynamic equilibrium”  Population stable, no incentives for change Examine 2 interventions  Health intervention that decreases lambing interval  Subsidies for sheep producers (lower costs) Examine growth in demand

15 Model Outcomes of Interest Number of sheep Sheep sales Producer profits  Revenues less costs  Use this as an indicator of producer well-being

16 Baseline

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19 Decreased Lambing Interval (Adopters)

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21 Decreased Lambing Interval

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25 Subsidies for Adopters

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30 Demand Growth

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35 Summary Interventions can:  Improve (or worsen) adopter profitability  Worsen non-adopter profitability Ultimate outcomes depend on biological and economic parameters  Inclusion of both makes for better analysis


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