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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 The Nutrition Transition and the Underweight/Overweight Household in China Colleen Doak Department of Nutrition, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Nutrition Transition: Underweight Decreases as Overweight Increases Overweight and obesity Underweight and under-nutrition Nutrition Transition (Carlos Monteiro)
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Methods: International Obesity Task Force BMI Reference for Chinese Children 2-18 years old Overweight: 83% Sensitivity 99% Specificity compared to Must BMI reference, 85th percentile Underweight: 99% Sensitivity 98% Specificity compared to Must BMI reference, 5th percentile IOTF is based on the BMI percentile equivalent to adult BMI values for over and underweight
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Methods: Household Types OverUnderNormal Under/Over XXX Underweight XX Overweight XX Normal Weight X % 8.3% 26.4% 37.6% 27.6%
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Under/Over Households Differed from Underweight and Normal Weight Households by Urban Residence, Income, and Assets *Comparing under/over with the other household types, logistic results significant at.005 level
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Under/Over Households Differed from Underweight and Normal Weight Households by Diet *Comparing under/over with the other household types, logistic results significant at.05 level
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Methods: Main Pair Combinations Child 2-10 yrs Adolescent 10-18 yrs Adult 18-40 yrs Adult 40-60 yrs Child 2-10 yrs Adult 40-60 yrs UnderweightOverweightPercent 14% 23% 8% 17%
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The Nutrition Transition Program The University of North Carolina at Chapel Hill Doak, Public Health Nutrition, Feb 2002 Main Pair Combinations Showed Few Significant Differences from Other Under/Over Households *Comparing under/over types with each other, logistic results significant at.05 level
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