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Amadori Rearrangement Go to Slide Show mode and click the button to begin.
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Open chain D-glucose Amino compound
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Open chain D-glucose
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- +
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This species is unstable and will lose water to produce the open chain form of the glycosylamine with a C-N double bond
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Loss of water
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Open chain glycosylamine Water of dehydration
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Rearrangement of this compound will yield the Amadori compound. This sequence of reactions is known as the Amadori rearrangement.
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Open chain glycosylamine
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Open chain Amadori compound
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Attack by O-6 on the carbonyl group will close the ring producing a 1-deoxy-1- amino-D-fructopyranose compound (the Amadori product)
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Open chain Amadori compound
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The Amadori compound (a 1-deoxy-1-amino-D-fructopyranose)
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