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Unit 12 (Chapter 11) Thermochemistry
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The Flow of Energy--Heat Thermochemistry—heat changes that occur during chemical reactions Energy—ability to do work or supply heat Chemical potential energy—energy stored within structural units of a chemical substance Heat (q)—energy that flows from warmer objects to cooler objects –Heat cannot be detected, only changes caused by heat
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All reactions and changes in state involve the release or absorption of heat System—chemicals and their reaction Surroundings—everything else (beaker, air, etc) Combined = universe Direction of heat flow is always given from the point of view of the system + q = endothermic—heat flows into the system from the surroundings—heat is absorbed System gains heat; surroundings cool down -q = exothermic—system loses heat System loses heat; surroundings heat up Look at Page 294
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Heat Capacity and Specific Heat calorie—quantity of heat needed to raise temperature of 1 g of pure H 2 O 1°C 1 Calorie = 1kc = 1000 calories Calorie—dietary use only, refers to the energy in food
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joule—SI unit of heat and energy 1 J =.2390 calories 4.184 J = 1 cal
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heat capacity—amount of heat needed to raise the temperature of a whole sample of substance exactly 1° C –Depends on mass and composition mass = heat capacity mass = heat capacity
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specific heat capacity—(C) amt of heat needed to raise temperature of 1g of a substance 1° C q = mC∆T q = heat ∆T = T f – T i C = specific heat (from table) m = mass (g) C = q__ m∆T m ∆T See table 11.2 (p. 296) – Use values that contain J as a unit
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Sample problems When 435 J of heat is added to 3.4 g olive oil at 21ºC, the temperature increases to 85ºC.What is the specific heat of olive oil? q = 435 J m = 3.4 g ∆T = 85 °C – 21 °C = 64 °C C = 435 J_____ 3.4 g x 64 °C = 1.999 J/g °C = 2. 0 J/g °C
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Measuring and Expressing Heat Changes Calorimetry—the accurate and precise measurement of heat change for chemical and physical processes. –The heat released by the system = heat gained by the surroundings Heat lost = Heat gained Calorimeter—device used to measure heat changes styrofoam cup—simple calorimeter, run at a constant pressure See page 300 bomb calorimeter –run at constant volume; measures heat released from burning a compound
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Enthalpy (H) for systems at constant pressure, the heat content (q) is the same as a property called enthalpy (H) of the system Enthalpy – the heat content of a system at constant pressure. heat changes symbolized as ∆H so…q = ∆H = mC∆T Exothermic Reaction-- ∆H is -, (∆H < 0) Endothermic Reaction-- ∆H is +, (∆H > 0)
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A student mixed 50.0 mL of water containing 0.50 mol HCl at 22.5ºC with 50.0 mL of water containing 0.50 mol NaOH at 22.5 ºC in a foam cup calorimeter. The temperature of the resulting solution increased to 26.0ºC. How much heat in joules (J) was released by this reaction? 50.0 mL HCl + 50.0 mL NaOH = 100.0 mL solution 100.0 mL x 1 g/mL = 100.0 g of solution T f = 26.0 °C T i = 22.5 °C C of water = 4.18 J/g°C ∆H = ? ∆H = mc∆T ∆H = 100.0 g ∙ 4.18 J/g°C (26.0 °C – 22.5 °C) ∆H = 100.0 g ∙ 4.18 J/g°C ∙ 3.5 °C ∆H = 1463 J = 1500 J
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Thermochemical Equations Thermochemical equations are equations that include the heat change Heat of Reaction—heat change for the equation exactly as written usually reported as ∆H physical states must also be given heat as reactant = endothermic heat as product = exothermic Exothermic CaO(s) + H 2 O(l) → Ca(OH) 2 + 65.2 kJ Endothermic 2NaHCO 3 (s) + 129 kJ → Na 2 CO 3 (s) + H 2 0(l) + CO 2 (g)
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How much heat is required to raise the temperature of 250.0 g of mercury 52ºC? c Hg = 0.14 J/g °C - (chart value) q = ? m = 250.0 g Hg ∆T = 52 °C q = m c ∆T q = 250.0 g ∙ 0.14 J ∙ 52 °C g °C q = 1820 J q = 1.8 kJ
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