1. College VIKING SET SAIL FOR YOUR CAREER Menu Engineering Corporate Operation Manager’s

2. PAGE 2 College VIKING Learning objectives At the end of this online course, you will 1.Recipe creation and reasons behind the dishes that make the menu. 2.Making sure guest feedback regarding dishes suitability and enjoyability reaches the right people. 3.Ensuring that the correct ships are using the correct menus and realisizng issues before they impact the operation.

3. PAGE 3 College VIKING CHAPTERS Chapter 1 Login to the MXP Menu Engineering Chapter 2Recipe & Dish Creation Chapter 3Creating Menus and Cruise Menu Cycle assignment Chapter 4 MXP Reports Chapter 5Quiz

4. PAGE 4 College VIKING Login to the MXP application Locate the MXP application shortcut and double click to launch it. The MXP application login screen will appear. Enter your user name and password in the fields. Press the Logon button to proceed.

5. PAGE 5 College VIKING Login to the MXP Menu Management tab Navigate to the MXP login screen, then Menu Management From the drop down select Recipes

6. PAGE 6 College VIKING CHAPTERS Chapter 1 Login to the MXP Menu Engineering Chapter 2Recipe & Dish Creation Chapter 3Creating Menus and Cruise Menu Cycle assignment Chapter 4 MXP Reports Chapter 5Quiz

7. PAGE 7 College VIKING Recipe Creation

8. PAGE 8 College VIKING Recipe Creation

9. PAGE 9 College VIKING Recipe Creation: Importing

10. PAGE 10 College VIKING Recipe Creation continued: Ingredients

11. PAGE 11 College VIKING Recipe Creation: Request/Pre-Prep

12. PAGE 12 College VIKING Recipe Creation continued: Preparation

13. PAGE 13 College VIKING Recipe Creation continued: Nutrition

14. PAGE 14 College VIKING Recipe Creation: Scaling/Cost Analysis

15. PAGE 15 College VIKING Recipe Creation continued: Used in Dishes

16. PAGE 16 College VIKING Dish Creation

17. PAGE 17 College VIKING Dish Creation: Recipe content

18. PAGE 18 College VIKING Dish Creation: Used in Menus

19. PAGE 19 College VIKING Dish Creation: POS

20. PAGE 20 College VIKING Dish Creation: Installation Brands

21. PAGE 21 College VIKING Dish Creation: Waiter Order

22. PAGE 22 College VIKING CHAPTERS Chapter 1 Login to the MXP Menu Engineering Chapter 2Recipe & Dish Creation Chapter 3Creating Menus and Cruise Menu Cycle assignment Chapter 4 MXP Reports Chapter 5Quiz

23. PAGE 23 College VIKING Menu Summary

24. PAGE 24 College VIKING Menu Maintenance

25. PAGE 25 College VIKING Menu Maintenance continued

26. PAGE 26 College VIKING Menu Maintenance continued

27. PAGE 27 College VIKING Menu Maintenance continued

28. PAGE 28 College VIKING Menu Cost Analysis

29. PAGE 29 College VIKING Creating a new Menu

30. PAGE 30 College VIKING Cruise Menu Cycle assignment

31. PAGE 31 College VIKING Cruise Menu Cycle: Applying a menu cycle

32. PAGE 32 College VIKING Cruise Menu Cycle: Creating a MealCount Forecast

33. PAGE 33 College VIKING CHAPTERS Chapter 1 Login to the MXP Menu Engineering Chapter 2Recipe & Dish Creation Chapter 3Creating Menus and Cruise Menu Cycle assignment Chapter 4 MXP Reports Chapter 5Quiz

34. PAGE 34 College VIKING Login to the MXP application Locate the MXP application shortcut and double click to launch it. The MXP application login screen will appear. Enter your user name and password in the fields. Press the Logon button to proceed.

35. PAGE 35 College VIKING Once logged into MXP go to Reports

36. PAGE 36 College VIKING Select Waiter Order and Meal Counts

37. PAGE 37 College VIKING Select the date for the report to run

38. PAGE 38 College VIKING The report is fully exportable

39. PAGE 39 College VIKING CHAPTERS Chapter 1 Login to the MXP Menu Engineering Chapter 2Recipe & Dish Creation Chapter 3Creating Menus and Cruise Menu Cycle assignment Chapter 4 MXP Reports Chapter 5Quiz

40. PAGE 40 College VIKING Quiz 1 If a CDC wants to create a new dish can they simply go into MXP and create one? True False Correct answer: False

41. PAGE 41 College VIKING Quiz 2 Can a Hotel Manager change an entire menu for a scheduled meal within MXP? True False Correct answer: False

42. PAGE 42 College VIKING Quiz 3 If the HM informs you that there is no menu for tonights dinner, what do you do? A.Tell him not to use the ipods for ordering and print the menu the old way. B.Check if the scheduled meal doesn‘t require a menu as the venue is closed. Correct answer: B, Check if the scheduled meal doesn‘t require a menu as the venue is closed.

43. PAGE 43 College VIKING Quiz 4 If the Viking office has made changes to a menu will this update automatically? True False Correct answer: True

44. PAGE 44 College VIKING Quiz 5 Can 2 ships in the fleet use the same menu even if on different itineries? True False Correct answer: True, name might be different but dishes within the menu can be the same.

45. PAGE 45 College VIKING Quiz 6 Where can you run reports in the MXP application? Itinerary/Ports/Tour Program menu Reports menu Correct answer is: Reports menu

46. Any question?

47. PAGE 47 College VIKING Thank you for your participation in this course