1. Gourmet Romanian Bakery

2. Cozonac Longos Placinta Dobos

3. Cozonac Delicious Poppy Seed Sweetbread.

4. Longos Fried dough served in a variety of shapes and coated with powdered sugar.

5. Placinta Romanian Crepes served with your choice of fresh fruit compote.

6. Dobos 12 layer cake incorporating a delicious array of sweet flavors.

7. Sarmale Crenvus Salata de Bef Teitze cu Soupa

8. Sarmale Romanian Cabbage Rolls filled with seasoned beef, topped with Sauerkraut or Sour Cream.

9. Crenvus Home-Made pork sausage.

10. Salata de Bef Diced carrots, chicken, and pickles mixed with mayonnaise and mustard, topped with olives.

11. Teitze cu Soupa Soup of seasoned chicken and pasta.

12. Finding Us

13. What your Money Will Support Through the support of investors like you, we are hoping to purchase more industrial baking equipment in order to keep up with the high volume of orders, so that we can continue growing.

14. Contacting Us Josh Smalley (Owner) Phone 916-345-9021 Website- www1.pacific.edu/~jsmalleywww1.pacific.edu/~jsmalley Email jsmalley@patiserialusmalley.comjsmalley@patiserialusmalley.com Fax 916-345-9334 Hours: 6 am to 9 pm Monday-Thursday 6 am to 11 pm Friday & Saturday