1. MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Dish of the Day 1 (Meat/Fish) Lamb Chilli and Rice Chicken Sausages with Creamed Potatoes & Gravy Roast Chicken with Roast Potatoes and Gravy Lamb Mince Bolognaise Fish Fingers with Chipped Potatoes Dish of the Day 2 (Vegetarian) Margarita Pizza with Oven Baked Wedges Quorn Sausages with Creamed Potatoes and Gravy (v) Vegetarian Wellington With Roast Potatoes and Gravy Vegetable Bolognaise Spaghetti Quorn Burrito with Chips Oven Baked Jacket Potato Jacket Potato with Cheese /Baked Beans or Tuna Vegetables Broccoli and/or Sweetcorn Diced Mixed Vegetables and/ or Cauliflower Carrots/ or Cabbage Sweetcorn and/or Sliced Green Beans Peas and/or Baked Beans Salad Seasonal Salad Selection Desserts Apple Flapjack with Custard Carrot & Pineapple Muffin Chocolate & Orange Pinwheel Steamed Chocolate & Pear Sponge with Custard Crunchie Biscuit with Icecream MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Dish of the Day 1 (Meat/Fish) Chicken Goujons with Mashed Potato Sweet & Sour Chicken with Egg Fried Rice Roast Turkey with Roast Potatoes and Gravy Lamb Burger with Mixed Herb Potatoes Harry Ramsden’s Fish with Chipped Potatoes Dish of the Day 2 (Vegetarian) Macaroni Cheese with Tomato Bread Sweet & Sour Vegetable with Egg Fried Rice Roast Vegetable Wrap Quorn Burger with Mixed Herb Potatoes and Tomato Ketchup Vegetable Pasta with Chipped Potatoes Oven Baked Jacket Potato Jacket Potato with Cheese /Baked Beans or Tuna Vegetables Green Beans and/ Or Sweetcorn Carrots and/ Or Cauliflower Broccoli and / Or CabbagePeas and/ or SweetcornPeas and/or Baked Beans Salad Seasonal Salad Selection Desserts Hob Nob Cookie with Milk Sticky Ginger Bread with Custard Lemon Drizzle Cake with Custard Chocolate Shortbread with Custard Banana Loaf with Ice Cream MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY Dish of the Day 1 (Meat/Fish) Chicken & Tomato PastaLamb Meatball Spaghetti Roast Lamb with Roast Potatoes and Gravy Chicken Dansak with Rice Fish Fingers with Chipped Potatoes Dish of the Day 2 (Vegetarian) Margarita Pizza with Oven Baked Wedges Bean and Tomato Pie with Creamed Potatoes Quorn Roast (v) with Roast Potatoes with Gravy Cheese & Tomato Pasta Bake Quorn Dippers with Chipped Potatoes Oven Baked Jacket Potato Jacket Potato with Cheese /Baked Beans or Tuna Vegetables Sweetcorn and/or Baked Beans Cauliflower and/ or Broccoli Cabbage and / or Carrots Sweetcorn and/ or Broccoli Peas and/or Baked Beans Salad Seasonal Salad Selection Desserts Steamed Chocolate Sponge with Chocolate Sauce Fruit TrifflePeach MelbaIced SpongeFruit Salad Childs Name: Class: Week 3 Week Beginning Dates: 27 th April/18 th May/8 th June/29 th June/20 th July 20 th April/11 th May/1 st June/22 nd June/ 13 th July Week Beginning Dates: 13 th April/4 th May/25 th May/15 th June/29 th June/6 th July/27 th July Week 1 Week 2 A selection of bread, salad and drinking water will be available daily We use seasonal vegetables to ensure the best quality produce Week Beginning Dates: