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Published byLetitia Allen Modified over 9 years ago
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Plant vs Animal
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A large vesicle made from the endoplasmic reticulum and the golgi apparatus Two types in plant cells Food vacuoles- formed by phagocytosis Contractile vacuole- pumps excess water out of cell to maintain a suitable concentration of ions and molecules inside the cell Certain vacuoles carry out enzymatic hydrolysis Can also hold important organic compounds Ex: the proteins in storage cells in seeds
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Also stores “poisonous” compounds to protect the plants against herbivores The central vacuole is made up of smaller vacuoles Inside has cell sap which is made up of inorganic ions like potassium and chloride Central vacuole plays a major role in the growth of plant cells How? As the cell absorbs more water, the vacuole gets bigger too which enlarges the whole cell
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Plant cells mainly have one large central vacuole that stores water and retains the turgidity of the cell Central vacuole can take up to 90% of cell volume
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In some animal cells, vacuoles are absent. Vacuoles in animal cells are much smaller than those found in plant cells. Although they are smaller, they are more abundant in number. Common vacuoles found in animal cells are phagocytic vacuoles, food vacuoles, and contractile vacuoles. Animal cells have multiple vacuoles that store water, ions, wastes, and food reserves like sugars and mineral salts.
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These vacuoles assist in the large processes of exocytosis and endocytosis. They are used as storage vesicles that contain and transport selected proteins and lipids before disposing them to the extracellular compartment of the cell. With endocytosis, the vacuoles are helpful after phagocytosis. When the engulfed material is pinched off, they are enclosed within these vacuoles.
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