1. 2015 CACFP Provider’s Mandatory Nutrition Renewal Training 2015-MM HIT ENTER TO PASS TO THE NEXT SLIDE

2. Welcome to the 2015 CACFP Renewal Training. This fiscal year, as an electronic claiming provider, you will be allowed to complete your mandatory training online

3. P lease read/study these slides. Then click the LINK in the last page to access the Mandatory Quiz You must complete the Test by August 31, 2015

4. IMPORTANT: If you have more than one daycare, one QUIZ must be completed for each Daycare under the name of your On Site Provider

5. Please remember that completing this training is a USDA/CACFP Requirement to participate in the program. Not completing the training is considered a CACFP Violation

6. Let’s Start !

7. WHAT IS CACFP? CACFP is a subsidy program that provides aid to family day care homes for the provision of nutritious foods that contribute to the wellness, healthy growth, and development of young children.

8. CACFP’s MISSION O To ensure that nutritious and safely-prepared meals and snacks are available to children in family day care settings O To provide reimbursement for qualifying nutritious meals and snacks served.

9. THE PROGRAM BASICS O CACFP recognizes 6 different meal types: O Breakfast O AM Snack O Lunch O PM Snack O Dinner O Evening Snack

10. BASIC CACFP RULES OYOYou can be reimbursed for up to: two (2) meals and one (1) snack OR two (2) snacks and one (1) meal. OCOCommon meal combinations: Lunch, PM Snack and Dinner Breakfast, PM Snack and Dinner OTOThere must be a minimum of 1.5 hours between a meal and a snack, and 3 hours between two meals (example: Lunch at 12pm and Dinner at 4pm).

11. Meal Time Examples: O Breakfast 8:00 am O Lunch 12:00pm O PM Snack 3:00pm O AM Snack 8:30 AM O Lunch 11:30 AM O Dinner 5:00 PM

12. LETS TALK FOOD! O There are 4 categories under CACFP: 1. Grains (breads/cereal/pasta/rice) 2. Fruits & Vegetables 3. Meats/Meat Alternatives 4. Milk (formula/breast milk/whole/1% Skim) O NOTE: For CACFP guidelines, potato is counted as a Vegetable and beans can be counted as a Meat Alternative or a Vegetable

13. Now that we know the FOUR Categories, let’s discuss what are creditable meals and snacks under CACFP guidelines

14. BREAKFAST O You need Three (3) Components for a creditable Breakfast: Grain (cereal/bread/other) Fruit/Vegetable Milk (type depends on child’s age) O Reimbursement amount: $1.31 per child/per day (Rates 2014-2015)

15. BREAKFAST An example of a creditable CACFP breakfast: Pancakes Sliced Bananas Milk (Whole / 1% depending on the age of the child)

16. LUNCH or DINNER O You will need five (5) food components: * Grain (rice/pasta/bread) * Meat/Meat Alternative * 2 Fruits or Vegetables * Milk (type depends on child’s age) O Reimbursement amount: $2.47 per child/per day (Rates 2014-2015)

17. LUNCH/DINNER O A creditable CACFP lunch or dinner: Baked Chicken (meat) Brown Rice (grain) Sweet Peas (vegetable) Grapes (fruit) Milk (milk) NOTE: You can’t serve 100% juice at any meal !!!

18. MEAT ALTERNATIVES Examples of Meat Alternatives: O Cheese O Yogurt O Peanut butter O Eggs O Beans – can be considered meat or vegetable! RULE: If you count beans as meat you can’t count them also as a vegetable in the SAME meal.

19. BREAKING DOWN A MEAL O Separate your meals into individual components: O Example: Home Made Pizza: Pizza Sauce = Vegetable component Pizza Crust = Grain component Low Fat Shredded Cheese = Meat component Mushrooms = Vegetable O Note: Pizza must be homemade – not delivered – to be creditable for reimbursement. O Do the same for spaghetti, soups, stews, etc.

20. Let’s Talk SNACKS! O You must include 2 of the 4 food categories O Food items must be from different food categories! O You can serve 100% juice! (only once a day) O One of the components must be a liquid O If the 2 components selected are both solids, you must add water. O Water is NOT counted as a food/meal component! O Reimbursement amount:.73 cents per child/per day (Rates 2014-2015)

21. SNACKS EXAMPLES BBagel and 100% grape juice PPita Bread, cheddar cheese and water HHot oatmeal with milk UUnsweetened cold cereal with milk GGrapes, breadsticks, and water CCrackers and 100% apple juice NOTE : 2 food group components is the minimum requirement for a creditable Snack. You will not be penalized for serving more !!

22. Let’s TALK MILK !!!

23. Which MILK can I serve? O Milk must be served at breakfast, lunch and dinner. O Children age 1 to 2 must drink WHOLE milk. O Children age 2 and up must drink 1% or skim. O If you have children in both age groups, you must have both kinds of milk.

24. Other MILK Information O Daycares that provide kosher meals may serve milk separately from meals that include a meat component. O You may serve a CACFP brand-approved soy milk if the parent or Doctor submits a written request. Please contact the Agency for the most updated list of approved Soy Milks. O You may only serve flavored milk to children age 6 years and older.

25. WHAT IS A CACFP MEAL DISALLOWANCE???

26. CACFP MEAL DISALLOWANCE When you serve a meal or a food component (s) that are not considered credible under CACFP standards, you will not be reimbursed for that meal or snack. This is called a meal disallowance. Your Monthly CACFP Detailed Claim Report will detail any disallowances you may have and offer an explanation (print/see it from your computer).

27. POSSIBLE DISALLOWANCES O Fried vegetables may not be served more than once a week. O Sweetened cereals (ex. Honey Nut Cheerios, Frosted Flakes) may not be served more than twice a week or at lunch or dinner. Sweet grains like cake or cookies are not creditable. O Processed meats (ex. Hot dogs, chicken nuggets) may not be served more than twice a week.

28. POSSIBLE DISALLOWANCES Serving two extremely similar or identical foods during the same meal. Some examples: O Carrots and Peas & Carrots O Tomato and Tomato Sauce O Squash and Pumpkin O Cole Slaw and Cabbage O Apple and Applesauce O Mixed Vegetables and Vegetable Soup

29. POSSIBLE DISALLOWANCES O Lettuce and tomato on a sandwich or hamburger are not creditable as a full serving of vegetables. O Onions are also not creditable as a vegetable due to its low nutritional value. O Raisins in oatmeal are not creditable food components since the quantity is too small to count for a complete serving. O RULE: You can’t serve THE SAME EXACT meal twice in one day, but you may serve two SIMILAR meals by changing one or more components.

30. INFANTS AND CACFP O Infants are children 6 weeks to 1 year old. O Until the child is 7 months old, you get reimbursed even if the parents decide to provide the breast milk or Iron-Fortified Formula. O At 8 months, you must provide the infant’s additional solid food components to receive reimbursement. O You must complete the CACFP Infant Menu in MinuteMenu to be reimbursed.

31. CLAIMING INFANTS O When an infant is 6 weeks to 7 months, you only need to mark on the Infant Menu the milk/formula option you are providing. O At 8 months you must claim milk/formula, a cereal or protein, and a fruit or vegetable. O Juice is not a credible food component for Infants.

32. CLAIMING INFANTS The following foods are not reimbursable under CACFP for Infants due to Texture and choking hazards: O Dates O Figs O Grapes O Cherries O Celery O Raw Veggie Plate

33. THINGS TO REMEMBER O You will never be penalized for serving too much food – only for serving too little. O Your mission is to OFFER nutritious foods to children O What’s important: By giving children variety and opportunities to trying new things you expose them to healthy eating habits! We can combat infant obesity one child at a time.

34. WHO CAN YOU CLAIM? O All children enrolled in your daycare between the ages of 6 weeks and 13 years are eligible to participate in the CACFP food program. O You can claim your own/foster children under 13 years old as long as there are other daycare children present for the meal. O After school children who normally attend in the afternoon can be claimed all day when school is closed.

35. CHILD ENROLLMENT FORMS O Every child in your care needs a completed signed and dated parent enrollment form to be eligible. O Enrollment forms must be faxed, scanned or emailed to the office BEFORE you submit your monthly CACFP claim. O For Infants, don’t forget to complete the Infant Feeding Statement at the bottom of the page – to indicate who is providing the Infant formula/food; IMPORTANT: ALL CHILDREN IN YOUR CARE MUST BE ENROLLED IN THE CACFP PROGRAM

36. CHILD ENROLLMENT FORMS If we receive your monthly CACFP claim, and you claimed for a pending child who doesn’t have a signed CACFP Child Enrollment form on file, you will be disallowed for this child.

37. CHILD ENROLLMENT FORMS If you are a Kids2Go APP user, You must call the office ASAP to enroll any new children. The child will appear pending in the system UNTIL we receive the faxed signed CACFP child enrollment form in the Office.

38. CHILD ENROLLMENT FORMS REMEMBER Not submitting promptly a CACFP Child Enrollment form for all children enrolled in your daycare is a serious CACFP Violation.

39. SUBMITTING YOUR CLAIM O Claims are submitted once a month. O Submit your claim to Sponsor on the FIRST DAY of the following month to be on time. O Your claim will have a processing period of 30 to 60 days (electronic claiming providers get paid first).

40. Daily Entry System USDA/CACFP stated in our last Agency Audit Review that all providers must have their menus, attendance and meal count current to continue participating in the CACFP Program. As a corrective action, CCN of NY must establish an Agency Daily Entry system to comply with this requirement.

41. Daily Entry System All Electronic Claiming Providers MUST be setup in the Daily Entry System by Sept 30 th, 2015. You must enter your attendance and menus daily to claim for a day and will not be able to go back to enter any missed days.

42. Daily Entry System You can use your computer and/or the Kids2go iPhone App program (kids2go.mobi for smartphones) to help you enter the meals and attendance daily. If you need technical assistance please contact the Agency.

43. MONITORING VISITS O CACFP Monitors must complete a minimum of 3 unannounced visits every year. O A monitor must observe a meal at least once a year. O During inspections, monitors will review your CACFP menus and attendance. You must have records updated until the day before the inspection. O During inspections, monitors will take down the names and ages of the children present and children expected.

44. During the Visit … O During inspections, monitors will observe the meal you are serving. If the monitor arrives after the children have eaten, you may be asked to show leftovers. O During inspections, monitors may check your fridge to be sure that you have the correct milk and the right temperature. O Monitors will also be on the lookout for health and safety violations.

45. The Day of the Visit O Visits are usually unannounced and during business hours. O When monitors attempt a visit, they will ring your doorbell and knock on your door. If you do not answer, they will call every phone number that the Agency has on your file (for this reason its important to keep your numbers on file current !!) O Please report your closures and field trips in advance to help us avoid sending Monitors when you aren’t home and getting disallowed for the full day.

46. IMPORTANT Record your closures and field trips in advance All computer and APP users have access to their PROVIDER CALENDAR that allows them to register DAYS CLOSED, HOLIDAYS, AWAY FROM HOME (for partial days, field trips, etc.). This is an important tool to let us know in advance you will not be at home so we don’t schedule a visit. RULE: If you didn’t inform the Agency you were closing in advance or didn’t record the closing in your Provider Calendar and we conduct a Monitor Visit, you will be disallowed for the whole day and will be scheduled for an automatic follow-up visit in the next 30 days.

47. You are responsible for … O If your daycare will be closed, you must report this closure in advance to Child Care Network of NY. Give us a call, send an email or register the closure in your Provider Calendar ! O When you will be away from the daycare (ex. going on a short day trip with the children), you must leave a sign in your door/window or report it to Child Care Network of NY.

48. OTHER DISALLOWANCES You are disallowed for not following a CACFP or Child Care Network of NY guideline or regulations. Examples: O Not keeping your meal count, menus, and attendance current and up to date. O Not serving a creditable meal or snack O Not submitting a new child’s enrollment form O Not reporting in your menus the same exact meal seen by the Monitor during a visit

49. FUTURE DATES NOT REIMBURSED DUE TO FEDERAL HOLIDAYS O July 3 rd, 2015 - Independence Day O September 7 th, 2015 - Labor Day O November 26, 2015 - Thanksgiving O December 25 th, 2015 - Christmas O January 1 st, 2016 - New Years O May 30 th, 2016 - Memorial Day O July 4 th, 2016 - Independence Day O September 5 th, 2016 - Labor Day O November 24 th, 2016 - Thanksgiving O December 26 th, 2016 - Christmas O January 2 nd, 2017 - New Years Eve

50. CIVIL RIGHTS O The US Constitution and Acts of Congress grant the right to fair and equal protection of the laws and freedom from discrimination to all participants of CACFP. This includes you – the childcare provider – as well as the children in your care who receive meals and snacks. O All CACFP participants must be treated equally without regard to their race, color, national origin, sex, age, or disability.

51. CIVIL RIGHTS O New York state law also prohibits discrimination based on sexual orientation and gender identity and protects the rights of breast feeding mothers. O Any CACFP participant has the right to file a civil rights complaint within 180 days of the action. O A complaint may be written, verbal or anonymous and must be based on race, color, national origin, sex, age, or disability.

52. CIVIL RIGHTS O Written civil rights complaints should be sent to the USDA Office of Civil Rights: USDA Director, Office of Civil Rights 1400 Independence Ave, S.W. Washington D.C. 20250-9410 O Or call (866) 632-9992 (voice) or (800) 877-8339 (TDD)

53. Questions? Call one of our CACFP Coordinators at 347- 468-7488 Monday to Friday 8:30am to 4:30pm Entry password is : CCNNY2015 Don’t forget to print your completion certificate After completing your QUIZ Good Luck ! NEXT STEP: Please access the Quiz Link and complete your Test online