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Carbon, Nitrogen, and H2O
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Energy Flow Without a constant flow of energy, living systems cannot function. Sunlight is the main energy source for life on Earth.
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Some types of bacteria rely on the energy stored in inorganic (non-living) chemical compounds instead of the sun. These organisms use chemical energy to produce food in a process called chemosynthesis.
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autotrophs, or producers, have the ability to make their own food. Most autotrophs convert light energy to chemical energy (food). They accomplish this through photosynthesis.
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The bacteria that perform chemosynthesis are also autotrophs (ex: bacteria in deep sea thermal vents, hot springs, and marshes)
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Heterotrophs get their energy from the things they consume (eat) or absorb. There are five major types of heterotrophs.
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Herbivores – obtain energy from eating plants Carnivores – obtain energy from eating animals Omnivores – obtain energy from eating plants and animals (most humans)
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Detritivores – feed on plant and animal remains and other dead matter (detritus) Decomposers – organisms that break down organic matter (once living stuff) into simple products. Generally, fungi and bacteria are the decomposers.
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FOOD CHAINS AND FOOD WEBS Energy flows through an ecosystem in one direction, from the sun or inorganic compounds to autotrophs and then to many different heterotrophs.
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A food chain is a series of steps in which organisms transfer energy by eating and by being eaten. Each step in a food chain or a food web is called a trophic level. There are basically four trophic levels to food chains:
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Producers (autotrophs that perform photosynthesis or chemosynthesis) Primary consumers (herbivores) Secondary consumers (carnivores or omnivores) Tertiary consumers (carnivores or omnivores)
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A food web shows all the food chains and relationships in an ecosystem.
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Ecological pyramids An ecological pyramid is a diagram that shows the amount of energy or matter within each trophic level in a food chain or web. There are three major types of ecological pyramids.
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Energy Pyramid – shows the relative amount of energy available at each trophic level.
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The 10% Rule – In a food chain, only about 10% of the energy is transferred from one trophic level to the next. The other 90% is used for things like respiration, digestion, running away from predators, etc. The producers will have the most energy in an ecosystem, the tertiary consumer will have the least energy.
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100% 10% 1%.1% PRODUCERS Autotrophs 1 st Level CONSUMERS Heterotrophs 2 nd Level CONSUMERS 3 rd Level CONSUMERS Copyright 2011 – Rachel Miller – No part of this presentation may be duplicated
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Biomass Pyramid – represents the amount of living organic matter at each trophic level. Typically, the greatest biomass is at the bottom of the pyramid (producers).
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Pyramid of Numbers – Shows the relative number of organisms at each trophic level. This is not always the same as the biomass pyramid.
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Hydrological (Water) Cycle Water vapor is transferred into clouds through condensation, which leads to precipitation (rain, snow, sleet, hail).
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The process by which water changes from liquid to water vapor is called evaporation.
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Water can also enter the atmosphere by evaporating from the leaves of plants in a process called transpiration.
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Carbon Cycle Animals and plants add carbon dioxide (CO2) to the atmosphere through respiration. Plants take in the atmospheric CO2 to use during photosynthesis.
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When plants and animals remove waste or die, the carbon in their bodies enters the soil. Over millions of years the carbon is turned into fossil fuels.
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Humans release carbon dioxide into the atmosphere when they burn fossil fuels, mine coal, and cut or burn forests.
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Since the industrial revolution, the levels of atmosphere CO2 have steadily risen. Which has lead to an increase in the greenhouse effect.
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Greenhouse effect – when heat is trapped in the Earth’s atmosphere by carbon dioxide, methane and other greenhouse gases. A drastic rise in greenhouse gases could increase the greenhouse effect and lead to global climate change.
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Nitrogen Cycle Most of the Earth’s nitrogen exists as atmospheric nitrogen (N2). Plants and animals cannot use this form of nitrogen.
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Atmospheric nitrogen (N2) is transferred to the Earth’s soil by precipitation. Once in the soil, special bacteria in plant roots convert N2 into ammonia in a process called nitrogen fixation.
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Other bacteria in the soil then change the ammonia into nitrate or nitrite. Producers (plants) and animals use the nitrate or nitrite to make proteins.
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When organisms die, decomposers return the nitrogen to the soil as ammonia.
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Other bacteria convert nitrates back into atmospheric nitrogen (N2) in a process called denitrification.
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