1. Healthy Chelsea Corner Store Connection Returning to a healthy life

2. Top U.S Child Health Concerns, Rated as a “Big Problem” * *C.S. Mott Children ‟ s Hospital National Poll on Children ‟ s Health, 2012

3. BEFORE

4. NOW

5. Produce Availability # varieties available AnyNone (0) Few (1 to 4) Some (5 to 9) Many (10-16) Most (25+) Fruit 3514131561 Veg. 321761682 55% of stores have 0-4 fruit varieties 47% of stores have 0-4 vegetable varieties CHELSEA FOOD STORE SURVEY * JANUARY 2011 * 49 total stores

6. Why the scarcity of produce? Lack of perceived demand Lack of competitive pricing Lack of knowledge Aversion to throwing anything out Lack of refrigeration Lack of space Aversion to change / risk

7. Connections with the stores RWJ MAP

8. Connections with the New England Produce Center State Garden, Inc. (Mark DeMichaelis) J. Maheras Company (Greg Maharas) New England Produce Center at-large

9. Connections with the Community Chelsea Housing Authority The Neighborhood Developers Churches Chelsea Collaborative

10. Connections with funding agencies Mass in Motion / Partners Healthcare Robert Wood Johnson Foundation / Healthy Eating Research Ongoing opportunities

11. Additional Connections Healthy on the Block (Boston Public Health Commission) U. Mass Amherst Extension –Frank Mangan, Ph.D, Ethnic Crops Program –Chipilín, Verdolaga (Purslane)

12. IT IS POSSIBLE IN CHELSEA!

13. WHY NOT IN CORNER STORES?