1. Meat Identification FFA

3. Beef Brisket Corned Moist

6. Beef Brisket Flat Half Boneless Moist

8. Beef Brisket Whole Boneless Moist

10. Beef Chuck 7-Bone Pot-Roast Moist

12. Beef Chuck Arm-Pot Roast Moist

14. Beef Chuck Arm-Pot Roast Boneless Moist

16. Beef Chuck Blade Roast Moist

18. Beef Chuck Eye Roast Boneless Dry/Moist

23. Beef Chuck Eye Steak Boneless Dry

25. Beef Chuck Mock Tender Roast Moist

27. Beef Chuck Mock Tender Steak Moist

31. Beef Chuck Petite Tender Dry

33. Beef Chuck Shoulder Pot Roast Boneless Dry/Moist

37. Beef Chuck Top Blade Steak (Flat Iron) Dry

39. Beef Flank Flank Steak Dry/Moist

41. Beef Loin Porterhouse Steak Dry

43. Beef Loin T-Bone Steak Dry

46. Beef Loin Tenderloin Roast Dry

49. Beef Loin Tenderloin Steak Dry

53. Beef Loin Top Loin Steak Dry

56. Beef Loin Top Loin Steak Boneless Dry

60. Beef Loin Top Sirloin Cap Steak boneless dry

64. Beef Loin Top Sirloin Steak Boneless Cap off Dry

68. Beef Loin Top Sirloin Steak Boneless Dry

72. Beef Loin Tri Tip Roast Dry

75. Beef Plate Short Ribs Moist

79. Beef Skirt Steak Boneless Dry/Moist

83. Beef Rib Rib Roast Dry

86. Beef Rib Ribeye Roast boneless Dry

90. Beef Rib Ribeye Steak Boneless Dry

94. Beef Rib Ribeye Steak Lip-on Dry

97. Beef Round Bottom Roast Dry/Moist

99. Beef Round Bottom Round Rump Roast Dry/Moist

103. Beef Round Bottom Round Steak Moist

106. Beef Round Eye Round Roast Dry/Moist

109. Beef Round Eye Round Steak Dry/Moist

111. Beef Round Round Steak Moist

113. Beef Round Round Steak Boneless Moist

116. Beef Round Tip Roast Capp Off Dry/Moist

120. Beef Round Tip Steak Capoff Dry

122. Beef Round Top Round Roast Dry

124. Beef Round Top Round Steak Dry

128. Beef Various Beef for Stew Moist

132. Beef Various Cubed Steak Dry/Moist

135. Beef Various Ground Beef Dry

137. Pork Ham Pork Fresh Ham Center Slice Dry/Moist

139. Pork Ham Pork Fresh Ham Rump Portion Dry /Moist

141. Pork Ham Pork Fresh Ham Shank Portion Dry/Moist

143. Pork Ham Smoked Ham Boneless Dry

145. Pork Ham Smoked Ham Center Slice Dry

147. Pork Ham Smoked Ham Rump Portion Dry

149. Pork Ham Smoked Ham Shank Portion Dry

152. Pork Ham Tip Roast Boneless Dry

155. Pork Ham Top Roast Boneless Dry

158. Pork Loin Back Ribs Dry/Moist

160. Pork Loin Blade Chops Dry/Moist

162. Pork Loin Blade Chops Boneless Dry/Moist

164. Pork Loin Blade Roast Anterior Dry/Moist

166. Pork Loin Blade Roast Posterior Dry/Moist

169. Pork Loin Butterflied Chops Boneless Dry

171. Pork Loin Center Loin Roast Anterior Dry

173. Pork Loin Center Loin Roast Posterior Dry

175. Pork Loin Center Rib Roast Anterior Dry

177. Pork Loin Center Rib Roast Posterior Dry

180. Pork Loin Country Style Ribs Dry/Moist

183. Pork Loin Loin Chops Dry

186. Pork Loin Rib Chops Dry

189. Pork Loin Sirloin Chops Dry

192. Pork Loin Sirloin Cutlets Dry

194. Pork Loin Sirloin Roast Anterior Dry

196. Pork Loin Sirloin Roast Posterior Dry

199. Pork Loin Smoked Pork Loin Rib Chop Dry

201. Pork Loin Tenderloin Whole Dry

204. Pork Loin Top Loin Chops Dry

206. Pork Loin Top Loin Chops, Bnls Dry

208. Pork Loin Top[ Loin Roast, Bnls Dry

210. Pork Shoulder Arm Roast Dry/Moist

216. Pork Shoulder Arm Steak Dry/Moist

219. Pork Shoulder Blade Boston Roast d/m

222. Pork Shoulder Blade Steak d/m

224. Pork Shoulder Smoked Picnic Whole d/m

226. Pork side slab bacon dry

228. Pork side sliced bacon Dry

231. Pork side fresh side moist

233. Pork Spareribs Pork Spareribs D/M

235. Pork Various Ground Pork Dry

237. Pork Various Hock Moist

239. Pork Various Pork Cubed Steak D/M

241. Pork Various Sausage Links Dry

243. Pork Various Sausage Dry

245. Pork Various Smoked Pork Hock Moist

248. Lamb Breast Ribs Denver Style D/M

250. Lamb Leg American Style Roast Dry

252. Lamb Center Slice Dry

255. Lamb Frenched Style Roast Dry

258. Lamb Leg Roast Bnls Dry

261. Lamb Leg Sirloin chops Dry

263. Lamb leg sirloin Half Dry

265. Lamb Loin Loin Chops Dry

268. Lamb Loin Roast Anterior Dry

270. Lamb Loin roast Posterior Dry

272. Lamb Rib Rib Chop Dry

274. Lamb Rib Rib Chop Frenched Dry

276. Lamb Rib Rib Roast Dry

278. Lamb Rib Roast Posterior Dry

280. Lamb Rib Rib Roast Frenched Dry

283. Lamb Shoulder Arm Chops D/M

286. Lamb Shoulder Blade Chops d/m

288. Lamb Shoulder Square Cut D/M

290. Lamb Various Shank Moist

292. Beef Heart D/M

294. Lamb Heart D/M

296. Pork Heart d/m

299. Beef Kidney d/m

301. Lamb Kidney D/M

303. Pork Kidney d/m

305. Beef Liver d/m

307. Lamb Liver D/M

309. Pork Liver D/M

311. Beef Oxtail Moist

313. Beef Tongue D/M

315. Lamb Tongue D/M

317. Pork Tongue D/M

319. Beef Tripe Moist