Presentation is loading. Please wait.

Presentation is loading. Please wait.

Total Quality Management

Similar presentations


Presentation on theme: "Total Quality Management"— Presentation transcript:

1 Total Quality Management
4/19/2017 Total Quality Management CII Institute of Logistics Total Quality Management

2 Meaning of Quality: Consumer’s Perspective
Fitness for use how well product or service does what it is supposed to Quality of design designing quality characteristics into a product or service A Mercedes and a Ford are equally “fit for use,” but with different design dimensions CII Institute of Logistics Total Quality Management

3 Dimensions of Quality: Manufactured Products
Performance basic operating characteristics of a product; how well a car is handled or its gas mileage Features “extra” items added to basic features, such as a stereo CD or a leather interior in a car Reliability probability that a product will operate properly within an expected time frame; that is, a TV will work without repair for about seven years CII Institute of Logistics Total Quality Management

4 Dimensions of Quality: Manufactured Products (cont.)
Conformance degree to which a product meets pre–established standards Durability how long product lasts before replacement Serviceability ease of getting repairs, speed of repairs, courtesy and competence of repair person CII Institute of Logistics Total Quality Management

5 Dimensions of Quality: Manufactured Products (cont.)
Aesthetics how a product looks, feels, sounds, smells, or tastes Safety assurance that customer will not suffer injury or harm from a product; an especially important consideration for automobiles Perceptions subjective perceptions based on brand name, advertising, and the like CII Institute of Logistics Total Quality Management

6 Dimensions of Quality: Service
Time and Timeliness How long must a customer wait for service, and is it completed on time? Is an overnight package delivered overnight? Completeness: Is everything customer asked for provided? Is a mail order from a catalogue company complete when delivered? CII Institute of Logistics Total Quality Management

7 Dimensions of Quality: Service (cont.)
Courtesy: How are customers treated by employees? Are catalogue phone operators nice and are their voices pleasant? Consistency Is the same level of service provided to each customer each time? Is your newspaper delivered on time every morning? CII Institute of Logistics Total Quality Management

8 Dimensions of Quality: Service (cont.)
Accessibility and convenience How easy is it to obtain service? Does a service representative answer you calls quickly? Accuracy Is the service performed right every time? Is your bank or credit card statement correct every month? Responsiveness How well does the company react to unusual situations? How well is a telephone operator able to respond to a customer’s questions? CII Institute of Logistics Total Quality Management

9 Meaning of Quality: Producer’s Perspective
Quality of Conformance Making sure a product or service is produced according to design if new tires do not conform to specifications, they wobble if a hotel room is not clean when a guest checks in, the hotel is not functioning according to specifications of its design CII Institute of Logistics Total Quality Management

10 Meaning of Quality: A Final Perspective
Consumer’s and producer’s perspectives depend on each other Consumer’s perspective: PRICE Producer’s perspective: COST Consumer’s view must dominate CII Institute of Logistics Total Quality Management

11 Producer’s Perspective Consumer’s Perspective
Meaning of Quality Fitness for Consumer Use Producer’s Perspective Consumer’s Perspective Quality of Conformance Conformance to specifications Cost Quality of Design Quality characteristics Price Marketing Production Meaning of Quality CII Institute of Logistics Total Quality Management

12 CII Institute of Logistics Total Quality Management
Why TQM? Ford Motor Company had operating losses of $3.3 billion between 1980 and 1982. Xerox market share dropped from 93% in 1971 to 40% in 1981. Attention to quality was seen as a way to combat the competition. CII Institute of Logistics Total Quality Management

13 TQM: A “Buzzword” Losing Popularity
For many companies, the term TQM is associated with corporate programs (mid 1980s ~ early 1990s) aimed at implementing employee teams and statistical process control. Unfortunately, many companies were dissatisfied with the perceived results of these programs, concluding TQM does not work. Question: Why were they dissatisfied? Were they justified? CII Institute of Logistics Total Quality Management

14 Total Quality Management
TQM Total - made up of the whole Quality - degree of excellence a product or service provides Management - act, art or manner of planning, controlling, directing,…. Therefore, TQM is the art of managing the whole to achieve excellence. Total Quality Management

15 CII Institute of Logistics Total Quality Management
What does TQM mean? Total Quality Management means that the organization's culture is defined by and supports the constant attainment of customer satisfaction through an integrated system of tools, techniques, and training. This involves the continuous improvement of organizational processes, resulting in high quality products and services. CII Institute of Logistics Total Quality Management

16 CII Institute of Logistics Total Quality Management
What’s the goal of TQM? “Do the right things right the first time, every time.” CII Institute of Logistics Total Quality Management

17 CII Institute of Logistics Total Quality Management
Another way to put it At it’s simplest, TQM is all managers leading and facilitating all contributors in everyone’s two main objectives: (1) total client satisfaction through quality products and services; and (2) continuous improvements to processes, systems, people, suppliers, partners, products, and services. CII Institute of Logistics Total Quality Management

18 CII Institute of Logistics Total Quality Management
Productivity and TQM Traditional view: Quality cannot be improved without significant losses in productivity. TQM view: Improved quality leads to improved productivity. CII Institute of Logistics Total Quality Management

19 CII Institute of Logistics Total Quality Management
Basic Tenets of TQM 1. The customer makes the ultimate determination of quality. 2. Top management must provide leadership and support for all quality initiatives. 3. Preventing variability is the key to producing high quality. 4. Quality goals are a moving target, thereby requiring a commitment toward continuous improvement. 5. Improving quality requires the establishment of effective metrics. We must speak with data and facts not just opinions. CII Institute of Logistics Total Quality Management

20 The three aspects of TQM
Tools, techniques, and training in their use for analyzing, understanding, and solving quality problems Counting Customers Culture Quality for the customer as a driving force and central concern. Shared values and beliefs, expressed by leaders, that define and support quality. CII Institute of Logistics Total Quality Management

21 Total Quality Management and Continuous Improvement
TQM is the management process used to make continuous improvements to all functions. TQM represents an ongoing, continuous commitment to improvement. The foundation of total quality is a management philosophy that supports meeting customer requirements through continuous improvement. Total Quality Management

22 Continuous Improvement versus Traditional Approach
Customer focus Cross-functional teams Focus on “what” and “how” Long-term focus Continuous improvement Process improvement focus Incremental improvements Problem solving Market-share focus Individuals Focus on ‘who” and “why” Short-term focus Status quo focus Product focus Innovation Fire fighting CII Institute of Logistics Total Quality Management

23 CII Institute of Logistics Total Quality Management
Quality Throughout “A Customer’s impression of quality begins with the initial contact with the company and continues through the life of the product.” Customers look to the total package - sales, service during the sale, packaging, deliver, and service after the sale. Quality extends to how the receptionist answers the phone, how managers treat subordinates, how courteous sales and repair people are, and how the product is serviced after the sale. “All departments of the company must strive to improve the quality of their operations.” CII Institute of Logistics Total Quality Management

24 CII Institute of Logistics Total Quality Management
Value-based Approach Manufacturing Dimensions Performance Features Reliability Conformance Durability Serviceability Aesthetics Perceived quality Service Dimensions Reliability Responsiveness Assurance Empathy Tangibles CII Institute of Logistics Total Quality Management

25 The TQM System Continuous Improvement Objective Principles Elements
Customer Focus Process Improvement Total Involvement Leadership Education and Training Supportive structure Communications Reward and recognition Measurement Elements CII Institute of Logistics Total Quality Management

26 Total Quality Management
Commitment to quality throughout organization Principles of TQM Customer-oriented Leadership Strategic planning Employee responsibility Continuous improvement Cooperation Statistical methods Training and education CII Institute of Logistics Total Quality Management

27 CII Institute of Logistics Total Quality Management
Quality Gurus Walter Shewart In 1920s, developed control charts Introduced the term “quality assurance” W. Edwards Deming Developed courses during World War II to teach statistical quality-control techniques to engineers and executives of companies that were military suppliers After the war, began teaching statistical quality control to Japanese companies Joseph M. Juran Followed Deming to Japan in 1954 Focused on strategic quality planning CII Institute of Logistics Total Quality Management

28 CII Institute of Logistics Total Quality Management
Quality Gurus (cont.) Armand V. Feigenbaum In 1951, introduced concepts of total quality control and continuous quality improvement Philip Crosby In 1979, emphasized that costs of poor quality far outweigh the cost of preventing poor quality In 1984, defined absolutes of quality management—conformance to requirements, prevention, and “zero defects” Kaoru Ishikawa Promoted use of quality circles Developed “fishbone” diagram Emphasized importance of internal customer CII Institute of Logistics Total Quality Management

29 CII Institute of Logistics Total Quality Management
Deming’s 14 Points Create constancy of purpose Adopt philosophy of prevention Cease mass inspection Select a few suppliers based on quality Constantly improve system and workers CII Institute of Logistics Total Quality Management

30 Deming’s 14 Points (cont.)
Institute worker training Instill leadership among supervisors Eliminate fear among employees Eliminate barriers between departments Eliminate slogans CII Institute of Logistics Total Quality Management

31 Deming’s 14 Points (cont.)
Remove numerical quotas Enhance worker pride Institute vigorous training and education programs Develop a commitment from top management to implement above 13 points CII Institute of Logistics Total Quality Management

32 Deming Wheel: PDCA Cycle
1. Plan Identify problem and develop plan for improvement. 2. Do Implement plan on a test basis. 3. Study/Check Assess plan; is it working? 4. Act Institutionalize improvement; continue cycle. CII Institute of Logistics Total Quality Management

33 CII Institute of Logistics Total Quality Management
TQM and… … Partnering a relationship between a company and its supplier based on mutual quality standards … Customers system must measure customer satisfaction … Information Technology infrastructure of hardware, networks, and software necessary to support a quality program CII Institute of Logistics Total Quality Management

34 Quality Improvement and Role of Employees
Participative problem solving employees involved in quality management every employee has undergone extensive training to provide quality service to Disney’s guests CII Institute of Logistics Total Quality Management

35 Quality Circle CII Institute of Logistics Total Quality Management
Presentation Implementation Monitoring Solution Problem results Problem Analysis Cause and effect Data collection and analysis Problem Identification List alternatives Consensus Brainstorming Training Group processes Data collection Problem analysis Organization 8-10 members Same area Supervisor/moderator CII Institute of Logistics Total Quality Management

36 Strategic Implications of TQM
Strong leadership Goals, vision, or mission Operational plans and policies Mechanism for feedback CII Institute of Logistics Total Quality Management

37 CII Institute of Logistics Total Quality Management
Six Sigma A process for developing and delivering near perfect products and services Measure of how much a process deviates from perfection 3.4 defects per million opportunities Champion an executive responsible for project success CII Institute of Logistics Total Quality Management

38 Black Belts and Green Belts
project leader Master Black Belt a teacher and mentor for Black Belts Green Belts project team members CII Institute of Logistics Total Quality Management

39 CII Institute of Logistics Total Quality Management
Six Sigma: DMAIC DEFINE MEASURE ANALYZE IMPROVE CONTROL 67,000 DPMO cost = 25% of sales 3.4 DPMO CII Institute of Logistics Total Quality Management

40 TQM in Service Companies
Principles of TQM apply equally well to services and manufacturing Services and manufacturing companies have similar inputs but different processes and outputs Services tend to be labor intensive Service defects are not always easy to measure because service output is not usually a tangible item CII Institute of Logistics Total Quality Management

41 Quality Attributes in Service
Benchmark “best” level of quality achievement one company or companies seek to achieve Timeliness how quickly a service is provided “quickest, friendliest, most accurate service available.” CII Institute of Logistics Total Quality Management

42 CII Institute of Logistics Total Quality Management
Cost of Quality Cost of Achieving Good Quality Prevention costs costs incurred during product design Appraisal costs costs of measuring, testing, and analyzing Cost of Poor Quality Internal failure costs include scrap, rework, process failure, downtime, and price reductions External failure costs include complaints, returns, warranty claims, liability, and lost sales CII Institute of Logistics Total Quality Management

43 CII Institute of Logistics Total Quality Management
Prevention Costs Quality planning costs costs of developing and implementing quality management program Product-design costs costs of designing products with quality characteristics Process costs costs expended to make sure productive process conforms to quality specifications Training costs costs of developing and putting on quality training programs for employees and management Information costs costs of acquiring and maintaining data related to quality, and development of reports on quality performance CII Institute of Logistics Total Quality Management

44 CII Institute of Logistics Total Quality Management
Appraisal Costs Inspection and testing costs of testing and inspecting materials, parts, and product at various stages and at the end of a process Test equipment costs costs of maintaining equipment used in testing quality characteristics of products Operator costs costs of time spent by operators to gar data for testing product quality, to make equipment adjustments to maintain quality, and to stop work to assess quality CII Institute of Logistics Total Quality Management

45 Internal Failure Costs
Process downtime costs costs of shutting down productive process to fix problem Price-downgrading costs costs of discounting poor-quality products—that is, selling products as “seconds” Scrap costs costs of poor-quality products that must be discarded, including labor, material, and indirect costs Rework costs costs of fixing defective products to conform to quality specifications Process failure costs costs of determining why production process is producing poor-quality products CII Institute of Logistics Total Quality Management

46 External Failure Costs
Customer complaint costs costs of investigating and satisfactorily responding to a customer complaint resulting from a poor-quality product Product return costs costs of handling and replacing poor-quality products returned by customer Warranty claims costs costs of complying with product warranties Product liability costs litigation costs resulting from product liability and customer injury Lost sales costs costs incurred because customers are dissatisfied with poor quality products and do not make additional purchases

47 Measuring and Reporting Quality Costs
Index numbers ratios that measure quality costs against a base value labor index ratio of quality cost to labor hours cost index ratio of quality cost to manufacturing cost sales index ratio of quality cost to sales production index ratio of quality cost to units of final product CII Institute of Logistics Total Quality Management

48 Quality–Cost Relationship
Cost of quality Difference between price of nonconformance and conformance Cost of doing things wrong 20 to 35% of revenues Cost of doing things right 3 to 4% of revenues Profitability In the long run, quality is free CII Institute of Logistics Total Quality Management

49 Quality Management and Productivity
ratio of output to input Yield: a measure of productivity CII Institute of Logistics Total Quality Management

50 Quality–Productivity Ratio
QPR productivity index that includes productivity and quality costs QPR = (non-defective units) (input) (processing cost) + (defective units) (reworked cost) CII Institute of Logistics Total Quality Management

51 Seven Quality Control Tools
Pareto Analysis Flow Chart Check Sheet Histogram Scatter Diagram SPC Chart Cause-and-Effect Diagram CII Institute of Logistics Total Quality Management

52 CII Institute of Logistics Total Quality Management
Pareto Analysis NUMBER OF CAUSE DEFECTS PERCENTAGE Poor design % Wrong part dimensions 16 13 Defective parts 12 10 Incorrect machine calibration 7 6 Operator errors 4 3 Defective material 3 2 Surface abrasions 3 2 % CII Institute of Logistics Total Quality Management

53 Percent from each cause
Causes of poor quality Machine calibrations Defective parts Wrong dimensions Poor Design Operator errors Defective materials Surface abrasions 10 20 30 40 50 60 70 (64) (13) (10) (6) (3) (2) Pareto Chart CII Institute of Logistics Total Quality Management

54 CII Institute of Logistics Total Quality Management
Flow Chart Operation Decision Start/ Finish CII Institute of Logistics Total Quality Management

55 CII Institute of Logistics Total Quality Management
Check Sheet COMPONENTS REPLACED BY LAB TIME PERIOD: 22 Feb to 27 Feb 2002 REPAIR TECHNICIAN: Bob TV SET MODEL 1013 Integrated Circuits |||| Capacitors |||| |||| |||| |||| |||| || Resistors || Transformers |||| Commands CRT | CII Institute of Logistics Total Quality Management

56 CII Institute of Logistics Total Quality Management
Histogram 5 10 15 20 CII Institute of Logistics Total Quality Management

57 CII Institute of Logistics Total Quality Management
Scatter Diagram Y X CII Institute of Logistics Total Quality Management

58 CII Institute of Logistics Total Quality Management
Control Chart 18 12 6 3 9 15 21 24 2 4 8 10 14 16 Sample number Number of defects UCL = 23.35 LCL = 1.99 c = 12.67 CII Institute of Logistics Total Quality Management

59 Cause-and-Effect Diagram
Quality Problem Out of adjustment Tooling problems Old / worn Machines Faulty testing equipment Incorrect specifications Improper methods Measurement Poor supervision Lack of concentration Inadequate training Human Deficiencies in product design Ineffective quality management Poor process design Process Inaccurate temperature control Dust and Dirt Environment Defective from vendor Not to specifications Material- handling problems Materials CII Institute of Logistics Total Quality Management

60 CII Institute of Logistics Total Quality Management
Baldrige Award Created in 1987 to stimulate growth of quality management in the United States Categories Leadership Information and analysis Strategic planning Human resource Focus Process management Business results Customer and market focus CII Institute of Logistics Total Quality Management

61 Other Awards for Quality
National individual awards Armand V. Feigenbaum Medal Deming Medal E. Jack Lancaster Medal Edwards Medal Shewart Medal Ishikawa Medal International awards European Quality Award Canadian Quality Award Australian Business Excellence Award Deming Prize from Japan


Download ppt "Total Quality Management"

Similar presentations


Ads by Google