Presentation is loading. Please wait.

Presentation is loading. Please wait.

Learning Objectives Chapter 10: Product Development and Partnership

Similar presentations


Presentation on theme: "Learning Objectives Chapter 10: Product Development and Partnership"— Presentation transcript:

1 Learning Objectives Chapter 10: Product Development and Partnership
Identify the four major groups of organizations in the hospitality and travel industry. Describe the roles played by each of these four groups of hospitality and travel organizations. Identify the trends among each of the four groups of organizations. Identify five overall trends and industry realities. Define the product/service mix.

2 Learning Objectives Chapter 10: Product Development and Partnership
Identify and describe the six components of an organization’s product/service mix. Explain the types of product development decisions that an organization must make. Define the term partnership and list the potential benefits of marketing partnerships to hospitality and travel organizations. Identify the types of partners available to hospitality and travel organizations.

3 Major Groups of Organizations in the Hospitality and Travel Industry
There are four major groupings: Suppliers Carriers Travel trade intermediaries Destination marketing organizations

4 Categories of Suppliers
Provide services that travelers need at or between destinations Cruise lines Car rental Lodging Restaurants Attractions Casino operations

5 Categories of Carriers
Provide transportation for travelers from their origins to their destinations Airlines Train Bus Ferry services

6 Categories of Travel Trade Intermediaries
Reserve and sell the services of suppliers, carriers, and other intermediaries Retail travel agents Tour wholesalers and operators Corporate travel managers and agencies Incentive travel planners Convention/meeting planners

7 Categories of Destination Marketing Organizations
4. Destination Marketing Organizations (DMOs) Government and non-government organizations that market all the hospitality and travel services within their destination areas National/Federal and State Tourism Marketing Agencies Convention and Visitors Bureaus (CVBs)

8 Trends in Lodging Facilities
Chain domination Increasing brand segmentation Mergers and joint-marketing programs All-suite/extended-stay hotels Frequent guest programs Special services and amenities

9 Trends in Restaurant and Food Service Facilities
Major restaurant-industry trends Restaurant franchising Co-branding New foodservice locations Increasing brand segmentation Changing ownership of major chains

10 Trends in Cruise Lines Rapid growth in cruising
Creativity and expansion of target markets Dependence on travel agents Changing cruiser demographics Entry of hotel/resort companies into the cruise business Consolidation

11 Trends in Car Rental Companies
Sales concentrated among business leaders Dependence on airlines and travel agents Participation in frequent-traveler programs New services

12 Trends in Attractions and Casinos
Theme Parks Theme park business growth Casino Operations Growth in number of casino operations Casinos take to the water Casino resort diversification

13 Trends in Airlines Mergers and industry concentration
More regional and commuter airlines Frequent-flier programs Strategic alliances Ticketless travel and e-ticketing Changes in travel agency commission policies

14 Overall Trends and Industry Realities
More horizontal integration More vertical integration Introduction of a wide variety of new services, facilities, and travel alternatives Great future opportunities for new services, facilities, and travel alternatives Increasingly competitive industry

15 The Product/Service Mix
Staff behavior, appearance, and uniforms Building exteriors Equipment Furniture and fixtures Signage Communications with customers and other publics

16 Types of Product Development Decisions
Organization-wide Decisions: Width and depth of product/service mix Improving or modernizing the product/service mix Branding Individual Facility/Service Decisions: Quality Range Design

17 Partnership Cooperative promotions and other cooperative marketing efforts by hospitality and travel organizations

18 Potential Benefits of Partnerships
Access to new markets Expansion of product/service mixes Increased ability to serve customer needs Increased marketing budgets Sharing of facilities and facility costs Enhanced image or positioning Access to partners’ databases Access to partners’ expertise

19 Types of Partners Customers Organizations in the same business
Organizations in related businesses Organizations in non-related businesses Digital alliances


Download ppt "Learning Objectives Chapter 10: Product Development and Partnership"

Similar presentations


Ads by Google