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Published byPaula Gilbert Modified over 9 years ago
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Originally, chewing gum was made from the latex sap of the sapodilla tree in native Central America. This sap was called chicle. Early American settlers made chewing gum out of spruce sap and beeswax. In 1871, Thomas Adams patented a machine for the manufacture of gum.
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In addition to the gum base, chewing gum contains sweeteners, flavorings, and softeners. Softeners are ingredients such as glycerin or vegetable oil that are used to blend the other ingredients and help prevent the gum from becoming hard or stiff. Neither natural nor synthetic latex are readily degraded by the digestive system. However, if you swallow your gum it will almost certainly be excreted, usually in pretty much the same condition as when you swallowed it. However, frequent gum swallowing may contribute to the formation of a bezoar or enterolith, which is a sort of intestinal stone.
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THE average American chews over 300 sticks of gum each year. OVER $2 billion of gum is sold in the United States each year. DRIED CHEWING gum can be removed from hair using peanut butter. THE WRIGLEY'S company originally sold scouring soap and baking powder. Today, they are known only for their gum. TEACHERS who once punished students for chewing gum in the classroom now are using bubble gum as a reward for good behavior. WHILE the sale of chocolates and other candies has gone up and down over time, the sale of gum has always remained strong. MOST gum is purchased between Halloween and Christmas. TODAY, almost all gum is made by machine.
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http://www.youtube.com/watch?v=Z69 N3zwJUIE
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