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Antarctica By Jacob Second Grade 2010-2011. Description of Antarctica Location Size: Climate: Source # 20 3 Countries Located There: Eastern and western.

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Presentation on theme: "Antarctica By Jacob Second Grade 2010-2011. Description of Antarctica Location Size: Climate: Source # 20 3 Countries Located There: Eastern and western."— Presentation transcript:

1 Antarctica By Jacob Second Grade 2010-2011

2 Description of Antarctica Location Size: Climate: Source # 20 3 Countries Located There: Eastern and western hemisphere next to Antarctic ocean. 4,700,000 square miles Cold low-128 high-59 No countries in Antarctic

3 Locate Your Continent and Label in Red. Label all other Continent and Oceans in Black 7 Continents: 4 Oceans: Africa Asia Arctic ocean North America South America Europe Antarctica Atlantic ocean Pacific ocean Australia Indian Ocean Source #: my class

4 Animals on Antarctica Mammals- LocationReptiles - LocationBirds- Location Source #_1- 7,6________ Seals and whales Live in oceans. Polar bears Walrus Musk ok Arctic fox Killer whale Ice fish All live in the arctic ocean. Penguins Arctic tern

5 Landmarks on Antarctica Name of Landmark Located close to: Interesting Facts Source # 12 Amundsen-Scott station South Pole A shimmering dome protects the buildings and scientist from raging blizzards outside.

6 Landmarks on Antarctica Name of Landmark Located close to: Interesting Facts Source #_________ Ross Ice Shelf Australia It is the largest raft of floating ice in the world.

7 Credits Bagley, Katie. "Antarctica." Mankato, MN: Bridgestone Books, 2003. Llewellyn, Claire. "Animal Atlas." Chicago, IL:World Book, Inc, 2001. Morris, Neil. "Wonders of the World Atlas," Chicago, IL: World Book, Inc, 2001. Mattern, Joanne. "Antarctica." New York, NY:The Rosen Publishing Group, Inc, 2002. World Book Discovery Encyclopedia, Volume 1." Chicago, IL:World Book, Inc, 2009. Pictures found at: http://www.southpolestation.com/newpole/newpole.html http://web.vims.edu/bio/microbial/NBPishelf.html?svr=w wwhttp://web.vims.edu/bio/microbial/NBPishelf.html?svr=w ww


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