1. Goal Setting & Exercise Rx

3. Definitions: Definitions: Obesity: Body Mass Index (BMI) of 30 or higher. Obesity: Body Mass Index (BMI) of 30 or higher. Body Mass Index (BMI): A measure of an adult’s weight in relation to his or her height, specifically the adult’s weight in kilograms divided by the square of his or her height in meters. Body Mass Index (BMI): A measure of an adult’s weight in relation to his or her height, specifically the adult’s weight in kilograms divided by the square of his or her height in meters. Obesity Trends Among U.S. Adults between 1985 and 2010

4. Obesity Trends* Among U.S. Adults BRFSS, 1985 No Data <10% 10%–14%

5. Obesity Trends* Among U.S. Adults BRFSS, 1986 No Data <10% 10%–14%

6. Obesity Trends* Among U.S. Adults BRFSS, 1987 No Data <10% 10%–14%

7. Obesity Trends* Among U.S. Adults BRFSS, 1988 No Data <10% 10%–14%

8. Obesity Trends* Among U.S. Adults BRFSS, 1989 No Data <10% 10%–14%

9. Obesity Trends* Among U.S. Adults BRFSS, 1990 No Data <10% 10%–14%

10. Obesity Trends* Among U.S. Adults BRFSS, 1991 No Data <10% 10%–14% 15%–19%

11. Obesity Trends* Among U.S. Adults BRFSS, 1992 No Data <10% 10%–14% 15%–19%

12. Obesity Trends* Among U.S. Adults BRFSS, 1993 No Data <10% 10%–14% 15%–19%

13. Obesity Trends* Among U.S. Adults BRFSS, 1994 No Data <10% 10%–14% 15%–19%

14. Obesity Trends* Among U.S. Adults BRFSS, 1995 No Data <10% 10%–14% 15%–19%

15. Obesity Trends* Among U.S. Adults BRFSS, 1996 No Data <10% 10%–14% 15%–19%

16. Obesity Trends* Among U.S. Adults BRFSS, 1997 No Data <10% 10%–14% 15%–19% ≥20%

17. Obesity Trends* Among U.S. Adults BRFSS, 1998 No Data <10% 10%–14% 15%–19% ≥20%

18. Obesity Trends* Among U.S. Adults BRFSS, 1999 No Data <10% 10%–14% 15%–19% ≥20%

19. Obesity Trends* Among U.S. Adults BRFSS, 2000 No Data <10% 10%–14% 15%–19% ≥20%

20. Obesity Trends* Among U.S. Adults BRFSS, 2001 No Data <10% 10%–14% 15%–19% 20%–24% ≥25%

21. Obesity Trends* Among U.S. Adults BRFSS, 2002 No Data <10% 10%–14% 15%–19% 20%–24% ≥25%

22. Obesity Trends* Among U.S. Adults BRFSS, 2003 No Data <10% 10%–14% 15%–19% 20%–24% ≥25%

23. Obesity Trends* Among U.S. Adults BRFSS, 2004 No Data <10% 10%–14% 15%–19% 20%–24% ≥25%

24. Obesity Trends* Among U.S. Adults BRFSS, 2005 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%

25. Obesity Trends* Among U.S. Adults BRFSS, 2006 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%

26. Obesity Trends* Among U.S. Adults BRFSS, 2007 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%

27. Obesity Trends* Among U.S. Adults BRFSS, 2008 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%

28. Obesity Trends* Among U.S. Adults BRFSS, 2009 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%

29. Obesity Trends* Among U.S. Adults

30. What Happened!?

31. Who do you want to be?

32. Ideal Body Weight Chart

33. Aerobic Fitness Does weight matter?

34. Aerobic Fitness Effects on Onset of Diabetes in Overweight Children & Adults Fitness Level Diabetes Risk

35. Systems of the Human Body Musculoskeletal Cardiovascular Muscular Psychological Skeletal Endocrine Endothelial Nervous Respiratory Circulatory Digestive Urinary Reproductive Lymphatic Musculoskeletal Cardiovascular Muscular Psychological Skeletal Endocrine Endothelial Nervous Respiratory Circulatory Digestive Urinary Reproductive Lymphatic

36. Systems of the Human Body Improved by Exercise Musculoskeletal Cardiovascular Muscular Psychological Skeletal Endocrine Endothelial Nervous Respiratory Circulatory Digestive Urinary Reproductive Lymphatic Musculoskeletal Cardiovascular Muscular Psychological Skeletal Endocrine Endothelial Nervous Respiratory Circulatory Digestive Urinary Reproductive Lymphatic

37. How To Get Started Use the buddy system for motivation.

38. How To Get Started Use the buddy system for motivation. Start slow

39. How To Get Started Use the buddy system for motivation. Start slow Set a goal based on a baseline test

40. How To Get Started Use the buddy system for motivation. Start slow Set a goal based on a baseline test (see wellness team) Increase weekly using F.I.T.T

41. Goal Setting: S.M.A.R.T. Goals should be: 1. Specific 2. Measureable 3. Attainable 4. Realistic 5. Timely (start & end point) “Increase my daily average serving of vegetables by one serving in 6 weeks.”

42. “I want to be in better shape.”

43. “I want to get rid of the flab on the back of my arms.”

44. “I want to be in better shape.” “I want to get rid of the flab on the back of my arms.” “I need to get off the couch and run the Boston Marathon.”

45. Exercise Rx FITT Frequency  3-7days/wk Intensity  55%-75% of Max Heart Rate (220-age=MHR) Time  30-60minutes Type  Large muscle exercise  Walk, bike, swim, weights, dance,

46. WHAT IS THE HEALTHIEST DIET? Healthy Eating:

47. WHAT IS THE HEALTHIEST DIET? Healthy Eating:

49. Questions?