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Hot Holiday Beverage Mixes. Alice Henneman, MS, RD Extension Educator University of Nebraska–Lincoln Extension Photos by Alice Henneman.

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Presentation on theme: "Hot Holiday Beverage Mixes. Alice Henneman, MS, RD Extension Educator University of Nebraska–Lincoln Extension Photos by Alice Henneman."— Presentation transcript:

1 Hot Holiday Beverage Mixes

2 Alice Henneman, MS, RD Extension Educator University of Nebraska–Lincoln Extension ahenneman1@unl.edu Photos by Alice Henneman Julie Garden-Robinson, PhD, RD, LRD Food and Nutrition Specialist North Dakota State University Extension Service Julie.Garden-robinson@ndsu.edu Download recipes at: http://www.ag.ndsu.edu/pubs/yf/foods/fn1625.pdf

3 Give a cup of holiday cheer with these beverage mixes!

4 Delicious drinks without breaking your budget!

5 Mixes save energy!

6 Mixes save time!

7 Mixes save YOU money!

8 Mixes are a “priceless” gift! “You give but little when you give of your possessions. It is when you give of yourself that you truly give. ” ~Kahlil Gibran, The Prophet

9 TIPS FOR SUCCESS

10 Level ingredients with a straight edge

11 Use wide-mouthed containers

12 Avoid spills — don’t hold spoon over other ingredients when measuring

13 Easy to “wrap” for gifts in canisters or canning jars

14 For every 4 to 5 jars … ¼ yard (9 inches) of material

15 Cut fabric circle so it hangs down about 2 inches from jar top – trace around a pie plate or other circle Under lid band Over lid band (rubber band holds fabric)

16 Include recipe and tips Attach a recipe card or a label to the jar

17 LET’S GET STARTED!

18 Double Chocolate Peppermint Candy Hot Cocoa Mix

19 Perfect after a chilly afternoon of sledding, or ice-skating, or making snowmen

20 Spiced Tea Mix

21 This sweet, spicy cup of tea will put you in a holiday mood!

22 French Vanilla Coffee Mix

23 Need a pick-me-up? A cup of French Vanilla Coffee will bring renewed energy.

24 Mint Candy Coffee Mix

25 Chocolate, mints, and coffee – perfect! And, all you have to do is add boiling water!

26 Download recipes at: http://www.ag.ndsu.edu/pubs/yf/foods/fn1625.pdf

27

28 Reference to commercial products or trade names is made with the understanding that no discrimination is intended of those not mentioned and no endorsement by North Dakota State University Extension Service and University of Nebraska– Lincoln Extension is implied for those mentioned.

29 In accordance with federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, religion, political beliefs or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Ave. S.W., Washington, DC 20250 or call (202) 720- 5964 (voice and TDD). USDA is an equal opportunity provider and employer. County Commissions, North Dakota State University and U.S. Department of Agriculture ● NDSU is an equal opportunity Institution *********** Extension is a Division of the Institute of Agriculture and Natural Resources at the University of Nebraska–Lincoln cooperating with the Counties and the United States Department of Agriculture. Nebraska–Lincoln Extension educational programs abide with the nondiscrimination policies of the University of Nebraska–Lincoln and the United States Department of Agriculture.


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