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Published byMuriel Sparks Modified over 9 years ago
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Upon completion, students will be able to Understand the value of animal by-products Understand the many uses for animal by-products and the everyday items then contain them. This PowerPoint includes a handout for students to follow along with and an educational video (1:32) for higher understanding and introduction into the subject
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Animal by-products to non-agricultural industries Alyssa Berry
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D12.6 Understand the value of animal by-products to nonagricultural industries. C4.3 Compile the modern-day uses of animals and animal by-products.
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Learn the different products made from animal by-products Learn the definition and uses of animal by-products The risks associated with animal by-products
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The agent which reduces the friction in the material of plastic bags are made out of animal fat. Car and bike tires are animal product based. Glue used in wood working and musical instrument making is made from the boiling of animal bone and tissues. There are many everyday items created from animal by-products!
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https://www.youtube.com/watch?v=fgwzez-GUds
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Products commonly used as feed ingredients that are derived from unused parts of animals, for example meat and bone meal, feather meal and/or manure, eggs and hatchery waste.
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Nail polish Candles Toothpaste Tires Deodorant Soap Computers Shampoo and conditioner Crayons Fireworks Did you know?
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The majority of the animal is used for meat! Rendering is the process in converting wasted animal tissues into useable value- added materials
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It is estimated humans only consume: 68% of a chicken 62% of a pig 54% of a bovine 52% of a sheep or goat Without animal by-products, we would be wasting almost half of the animal!
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Gelatin Chalk Fertilizer Crayons Rubber What can be made from swine? Valves for human heart surgery
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What can be made from cattle? Candles Deodorant Leather Paper Paint Brushes Toothpaste
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What can be made from sheep? Tennis Balls Piano Keys Marshmallows Chewing gum AdhesivesGelatin
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How much of the animal would be wasted if not for animal by-products? What would happen if we did not have animal by-products?
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As most animal agriculture, animal by- products have potential for animal and human health risks. For example, animal by-products could result in outbreaks of serious diseases if not regulated properly. Regulations for Animal By-Products are supervised by the U.S. Food and Drug Administration.
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Complete the review section of your handout now
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