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Published byAnnice Phelps Modified over 9 years ago
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Unit 10 Chapter 35 The Digestive Endocrine Systems
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The Digestive System Functions: Ingestion
Mechanical & chemical digestion Absorption Elimination of solid wastes
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The Digestive System Mouth: Teeth Adapted for tearing & grinding food
Tongue Adapted for tasting, & swallowing food, speech Salivary glands Secretes enzymes for digestion of starch
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The Digestive System Esophagus
Muscular passageway that connects the throat to the stomach Peristalsis Wavelike contractions for moving food through the digestive tract
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The Digestive System Stomach
Muscular, pouch-like enlargement of the digestive tract Mechanical digestion, muscular churning Chemical digestion, gastric fluids begin the digestion of protein
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The Digestive System Small intestine
Muscular tube connecting the stomach and large intestine Completion of digestion by chemicals added from pancreas & liver Absorption of food by villi Fingerlike projections that increase the surface area
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Cross-section of Small Intestine showing villi
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The Digestive System Liver (I) Gall bladder (H) Pancreas (D)
Large organ that produces bile, which breaks down fats Gall bladder (H) Small organ storing bile from liver Pancreas (D) Soft gland that secretes both digestive enzymes & hormones
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The Digestive System Large intestine
Muscular tube leading from the small intestine to the rectum Absorption of water & minerals Synthesis of vitamins by symbiotic bacteria Elimination of indigestible wastes
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Nutrition Carbohydrates (sugars & starches)
The body’s main source for energy Lipids (fats, oils & waxes) Stores energy for the body and used as building materials for cell membrane Proteins Provides cell structure & function, i.e. enzymes, hormones, antibodies, etc
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Nutrition Minerals & vitamins For normal growth and chemical reactions
Minerals are inorganic, such as iron, iodine, & sodium Vitamins are organic, such as riboflavin, niacin, & ascorbic acid Water Facilitates chemical reactions, universal solvent, maintains body temperature
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Calories measure energy content of food in units of heat
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The Endocrine System Ductless glands that secrete hormones into the bloodstream Hormones Chemical messengers relaying information to other, target, organs
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The Endocrine System Negative feedback
Increasing one hormone inhibits another to reduce the production of the second hormone Ex: insulin decreases sugar while glucagon increases sugar, together maintaining blood sugar levels
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The Endocrine System Hypothalamus
Portion of the brain that connects the nervous and endocrine system (pituitary g.) Pituitary gland Secretes 9 hormones that directly regulate the actions of several other endocrine glands Ex: Growth hormone is essential for normal growth & development
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The Endocrine System Thyroid gland
Has a major role in regulating the body’s metabolism Ex: Calcitonin regulates calcium levels in the blood
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The Endocrine System Adrenal gland
Plays a major role in preparing the body for stressful situations Ex: Epinephrine (adrenalin) is associated with the body’s fight or flight reactions
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