1. Petri Dish Used to grow cultures of bacteria or fungi.

2. Pipette Used for dropping small amounts of liquid.

3. Tongs Used to hold or carry laboratory glassware.

4. Erlenmeyer Flask Used for mixing/heating liquids. Measures the approximate volume of a liquid.

5. Beaker Used for mixing/heating liquids. Measures the approximate volume of a liquid.

6. Graduated Cylinder Used to very accurately measure the volume of a liquid.

7. Test Tubes

8. Test Tube Holder

9. Test Tube Rack

10. Funnel Used to avoid spills while pouring. Also used to separate liquids from solids.

11. Safety Glasses

12. Triple Beam Balance Used to measure the mass of an object in grams.

13. Thermometer Used for measuring temperature in Celsius.

14. Microscope and Microscope slide Used to display specimen.