2. Value chain stages  Input Supply  Production  Trading/Marketing (primary collector)  Processing  Trading/ Marketing (Wholesaler, Retailer)  Consumer Input Suppliers for fluid milk production  Semen and LN2 ;  bull service  Feed and forage seed  Veterinary drug and vaccine  Cross breed heifers  Dairy processing equipment

3. Production  Farmers  Private producers (Dairy producers)/  Cooperative dairy farm Trading/Marketing (primary collector) Farmers Milk Collectors Cooperative/Union

4. Processing  Cooperative/Union  Private Trading (wholesaler and Retailer)  Cooperative/Union  Hotels/Cafeteria/Tea room  Shops and Supermarket  University  Dairy farms

5. Key Value Chain Actors Input Supply  Producers of inputs  Dairy equipment  Veterinary drug, equipment and vaccine  Forage seed suppliers  Animal feed supplier (Agro-industry factors and formulate feed)  Traders  Multiplication Center  NAIC

6. Marketing  Cooperative  Hotels, Cafeteria,.  Private (Shops, supermarket, Milk vendor) Consumer  University  Individuals  Hospitals  Orphanage

7. Production  Smallholders  Dairy farms  Cooperatives/User Group Processors Cooperative/union Private (Cafeteria, Hotels, Restaurant, etc.) Service providers  AI and Animal health service provider  Extension service providers  Public research

8. Service Provided and Providers Service providedService provider AILRDPA, Private, Animal healthLRDPA, Private TransportPrivate and LRDPA ExtensionLRDPA and NGO CreditACSI and Cooperative

9. Vision 2017

10. Constraints  Feed shortage  Animal disease  Shortage Improved breed/poor AI service  Poor management system  Inadequate capacity  Poor extension service  Poor market chain

11. OPPORTUNITY  Government policy  Huge livestock population  High demand  Educated manpower/established institutes  Diversified agro ecology  Expansion of irrigation  Infrastructure

12. Required Knowledge and Capacity  Capacitating Genetic improvement  Short and long term training (Leaders, Expert’s and Farmers on market oriented production)  Experience sharing  Information communication technology  Capacitating institutions  Material and equipment  Financial grant

13. Required Services Efficient AI service and strengthening Private AI service Strengthening animal health service through Private and public unit Establishing information communication centers Established revolving fund system Required Enabling Environment  Improvement Institutional structure  Strengthening FTC  Strengthening the role of private sector and cooperatives  Strengthening research and extension linkage  Improve Partnership (Public, private and NGO)

14. Value chain stages  Input supply  Producer  Collectors - live animal  Processors  Wholesalers  Retailers  consumers Input supply  Live animal  Artificial insemination/Bull  Feed (crop byproduct, hay, industrial products, forage seed)  Veterinary medicine

15. Producer  Smallholder farmers  Cooperative/group/union  Private Collectors  Traders  Farmers  Private  Meat processors Wholesalers  Cooperative/Users group  Private (domestic wholesaler and exporter)

16. Retailers - Traders Consumer  Individuals  Butchers  University  Hospital  Hotel/Restaurant  Export abattoir

17. Key Value Chain Actors Input Supply  Producers of inputs  Veterinary drug, equipment and vaccine  Forage seed suppliers  Animal feed supplier (Agro-industry factors and formulate feed)  Traders  Multiplication Center  NAIC

18. Marketing  Cooperative/Users Group  Traders  Exporter  Private Consumer  University  Individuals  Hospitals  Military camps

19. Production  Smallholders  Feedlot farms  Exporter  Cooperatives/User Group Processors Cooperative/union Private Export abbatoir Service providers  AI and Animal health service provider  Extension service providers  Public research

20. Service Provided and Providers Service providedService provider Animal healthLRDPA, Private TransportPrivate and LRDPA ExtensionLRDPA and NGO CreditACSI and Cooperative

21. Vision 2017

22. Constraints  Feed shortage  Animal disease  Shortage Improved breed/poor AI service  Poor management system  Inadequate capacity  Poor extension service  Poor market chain OPPORTUNITY  Government policy  Huge livestock population  High demand  Educated manpower/established institutes  Diversified agro ecology  Expansion of irrigation  Infrastructure

23. Required Knowledge and Capacity  Capacitating Genetic improvement  Short and long term training (Leaders, Expert’s and Farmers on market oriented production)  Experience sharing  Information communication technology  Capacitating institutions  Material and equipment  Financial grant Required Services Efficient AI service and strengthening Private AI service Strengthening animal health service through Private and public unit Establishing information communication centers Established revolving fund system

24. Required Enabling Environment  Improvement Institutional structure  Strengthening FTC  Strengthening the role of private sector and cooperatives  Strengthening research and extension linkage  Improve Partnership (Public, private and NGO)

25. C. Poultry Development Value chain stages  Input supply  Producer  Assemblers  wholesalers  Retailers  Consumers Input supply  Pullet  Day old chicks  Fertile egg  Feed  Veterinary medicine  Poultry equipment

26. Producer  Smallholder farmers  Poultry farms/Private  Cooperative/Users group  Multiplication centers Collector/Assemblers  Farmers  Traders  Processors Processors - Poultry dressing/Private Wholesalers  Poultry dressing/Private  Poultry farms  Cooperatives/Users group  Multiplication center

27. Retailers  Farmers  Shops/kiosks  Supermarket  Cafeteria  Hotel  Restaurants Consumer  Individuals  Cooperative/Users group  Cafeteria/ Restaurant

28. Key Value Chain Actors Input Supply  Producers of inputs  Veterinary drug, equipment and vaccine  Animal feed supplier (Agro-industry factors and formulate feed)  Traders  Multiplication Center Marketing  Cooperative  Hotels, Cafeteria,.  Private Consumer  Individuals  Hotels, Cafeteria

29. Production  Smallholders  Private farm  Cooperatives/User Group Processors Private dressing Service providers  Animal health service provider  Extension service providers  Multiplication center  Public research

30. Service Provided and Providers Service providedService provider Animal healthLRDPA, Private TransportPrivate and LRDPA ExtensionLRDPA and NGO CreditACSI and Cooperative Pullet, day old chicken and fertile egg LRDPA

31. Vision 2017

32. Constraints  Feed shortage  Animal disease  Shortage Improved breed  Poor management system  Inadequate capacity  Poor extension service  Poor market chain OPPORTUNITY  Government policy  Huge livestock population  High demand  Educated manpower/established institutes  Diversified agro ecology  Expansion of irrigation  Infrastructure

33. Required Knowledge and Capacity  Capacitating Genetic improvement  Short and long term training (Leaders, Expert’s and Farmers on market oriented production)  Experience sharing  Information communication technology  Capacitating institutions  Material and equipment  Financial grant Required Services Strengthening animal health service through Private and public unit Establishing information communication centers Established revolving fund system

34. Required Enabling Environment  Improvement Institutional structure  Strengthening FTC  Strengthening the role of private sector and cooperatives  Strengthening research and extension linkage  Improve Partnership (Public, private and NGO)

35. D. Small Ruminant Development Va lue chain stages  Input supply  Producer  Assemblers  Wholesalers  Retailers  Consumers Input supply  Feed (crop byproduct, hay, industrial products, forage seed)  Veterinary medicine  Live animal/Breed Producer  Smallholder farmers  Cooperative/Users Group  Private

36. Collector/Assemblers  Farmers  Traders  Private  Abattoirs Wholesalers  Traders  Cooperative/Users Group Retailers  Traders/Private  Farmers Consumer  Individuals/Farmers  Hotel, cafeteria

37. Key Value Chain Actors Input Supply  Producers of inputs  Veterinary drug, equipment and vaccine  Forage seed suppliers  Animal feed supplier (Agro-industry factors and formulate feed)  Traders  Multiplication Center Marketing  Cooperative  Hotels, Cafeteria,.  Private Consumer  Individuals  University  Export abattoir

38. Production  Smallholders  Exporter  Cooperatives/User Group Processors Cooperative/union Service providers  Extension service providers  Public research  Animal health service

39. Service Provided and Providers Service providedService provider Animal healthLRDPA and Private TransportPrivate and LRDPA ExtensionLRDPA and NGO CreditACSI and Cooperative

40. Vision 2017

41. Constraints  Feed shortage  Animal disease  Shortage Improved breed/poor AI service  Poor management system  Inadequate capacity  Poor extension service  Poor market chain OPPORTUNITY  Government policy  Huge livestock population  High demand  Educated manpower/established institutes  Diversified agro ecology  Expansion of irrigation  Infrastructure

42. Required Knowledge and Capacity  Capacitating Genetic improvement  Short and long term training (Leaders, Expert’s and Farmers on market oriented production)  Experience sharing  Information communication technology  Capacitating institutions  Material and equipment  Financial grant Required Services Efficient AI service and strengthening Private AI service Strengthening animal health service through Private and public unit Establishing information communication centers Established revolving fund system

43. Required Enabling Environment  Improvement Institutional structure  Strengthening FTC  Strengthening the role of private sector and cooperatives  Strengthening research and extension linkage  Improve Partnership (Public, private and NGO)

44. E. Apiculture Development Value chain stages  Input supply  Producer  Assemblers  processors  Wholesalers  Retailers  Consumers

45. Input Supply  Beehive  Bee equipment  Bee forage  Bee wax  Bee colony Producer  Smallholder farmers  Cooperative/group apiary  Private

46. Collector/Assemblers  Farmers  Traders  Processors  Cooperative Processors  Wax processors  Teji dealers  Cooperatives  Individual

47. Wholesalers  Traders  Cooperative/union  Smallholder farmers  Wax processors  Teji dealers(Wax) Retailers  Farmers  Cooperative  Traders (honey and wax)  Supermarket  shops

48. Consumer  Individuals  Tej dealers  Beekeepers – wax  Church

49. Key Value Chain Actors Input Supply  Producers of inputs  Beekeeper equipment  Forage seed suppliers  Traders Marketing  Cooperative  Hotels, Cafeteria,  Teji dealers  Private Consumer  Individual  Hotels and Cafeteria

50. Production  Smallholders  Exporter  Cooperatives/User Group Processors Cooperative/union Exporter/Private Service providers  Microenterprises  Extension service providers  Public research

51. Service Provided and Providers Service providedService provider Bee hiveMicroenterprises TransportPrivate and LRDPA ExtensionLRDPA and NGO CreditACSI and Cooperative

52. Vision 2017

53. Constraints  Feed shortage  Honey bee disease  Shortage honey bee equipment  Uncontrolled pesticide use  Poor management system  Inadequate capacity  Poor extension service  Poor market chain OPPORTUNITY  Government policy  Huge honey bee colony  High demand  Educated manpower/established institutes  Diversified agro ecology  Expansion of irrigation  Infrastructure

54. Required Knowledge and Capacity  Capacitating Genetic improvement  Short and long term training (Leaders, Expert’s and Farmers on market oriented production)  Experience sharing  Information communication technology  Capacitating institutions  Material and equipment  Financial grant Required Services Strengthening animal health service through Private and public unit Establishing information communication centers Established revolving fund system

55. Required Enabling Environment  Improvement Institutional structure  Strengthening FTC  Strengthening the role of private sector and cooperatives  Strengthening research and extension linkage  Improve Partnership (Public, private and NGO)

56. THANK YOU! WITH THE AMHARA GROUP