Presentation is loading. Please wait.

Presentation is loading. Please wait.

Solutions Ch. 15 (p. 501-529).

Similar presentations


Presentation on theme: "Solutions Ch. 15 (p. 501-529)."— Presentation transcript:

1 Solutions Ch. 15 (p )

2 Solutions Sugar in water Air Dental fillings Saline
Solution: A homogeneous mixture of two or more components in a single physical state Sugar in water Air Dental fillings Saline

3 Characteristics of a Solution
The solute can’t be filtered out. The solute always stays mixed. Particles are always in motion. Volumes may not be additive. A solution will have different properties than the solvent. A solution consists of two components: solvent - component in the greater extent solute - component in the lesser extent (There may be more than one.)

4 Physical states of solutions
Solutions can be made that exist in any of the three states. (See Fig. 15-3, p. 503) Solid solutions dental fillings, 14K gold, sterling silver Liquid solutions saline, liquor, antifreeze, vinegar Gas solutions air, anesthesia gases

5 Solution Definitions Alloy: solution of two or more metals
Soluble: able to dissolve in another substance Insoluble: not able to dissolve in another substance Miscible: pairs of liquids that mix in any amount (Ex. ethanol and water) Immiscible: pairs of liquids that do not mix in any amount (Ex. oil and water) Aqueous: solutions with water as the solvent

6 Amount of Solute in Solution
Concentration: the amount of solute per quantity of solvent or solution There are many systems - we will cover four. Molarity (M) Mass percent Mole fraction (X) Molality (m)

7 Example: Molarity MNaOH = 10 mol / 2.0 L
Calculate the molarity of a 2.0 L solution that contains 10 moles of NaOH. MNaOH = 10 mol / 2.0 L = 5.0 M moles solute mol liters of solution L Molarity (M) = =

8 Use the same units for both
Mass Percent Mass Solute Total Mass Mass % = x 100 Use the same units for both If a ham contained 5 grams of fat in 200 g of ham, what is the mass percent? 5 g / 200g * 100 = 2.5 % On the label, it would say 97.5 % fat free.

9 Molality moles solute mol kilograms of solvent kg Molality (m) = =
Example: Calculate the molality of a 10.0 g of KCl in 80.0 grams of water.

10 Mole fraction Mole fraction
The moles of solute, expressed as a fraction of the total number of moles in the solution. XA = Because the units in the numerator and denominator are the same, mole fraction is a unitless quantity. The sum of all components must equal one. nA nA + nB + nC

11 Example: Mole Fraction
What is the mole fraction of sulfur dioxide (SO2) in an industrial exhaust gas containing g of sulfur dioxide dissolved in g of carbon dioxide. XCO2 = 1 – XSO2 = 1 – = .9446

12 Saturation When a solution contains as much solute as it can at a given temperature. Unsaturated Can still dissolve more. Saturated Have dissolved all you can. Supersaturated Temporarily have dissolved too much. Precipitate Excess solute that falls out of solution.

13 Properties of Aqueous Solutions
There are two general classes of solutes. Electrolytes ionic compounds in polar solvents dissociate in solution to make ions conduct electricity may be strong (100% dissociation) or weak (less than 100%) Nonelectrolytes do not conduct electricity solute is dispersed but does not dissociate

14 Colligative Properties
“Bulk” properties that change when you add a solute to make a solution. Based on how much you add but not what the solute is. Effect of electrolytes is based on number of ions produced. Colligative properties vapor pressure lowering freezing point depression boiling point elevation osmotic pressure

15 Vapor Pressure Lowering
Volatile: has a measurable vapor pressure The introduction of a nonvolatile solute will reduce the vapor pressure of the solvent in the resulting solution. The vapor pressure of a nonvolatile component is essentially zero. It does not contribute to the vapor pressure of the solution. However, the solution’s vapor pressure is dependent on the solute mole fraction.

16 Demo: Vapor Pressure Lowering
Water will end up in the ‘salt’ solution because it’s vapor pressure is lower than the pure water.

17 Vapor Pressure (A Dynamic Process)
liquid

18 Boiling Point Elevation
When you add a nonvolatile solute to a solvent, the boiling point goes up. This is because the vapor pressure has been lowered. DTb = Kb m The boiling point will continue to be elevated as you add more solute until you reach saturation. Examples Cooking pasta in salt water Antifreeze

19 Example: Boiling point elevation
Determine the boiling point for a m aqueous solution of sucrose. Kb = oC/m for water. DTb = oC/m (0.222 m) = oC Tb = oC oC = oC

20 Phase Diagram (Boiling Point Elevation)
Diagram:

21 Freezing Point Depression
When you add a solute to a solvent, the freezing point goes down. DTf = Kf m The more you add, the lower it gets. This will only work until you reach saturation. Examples “Salting” roads in winter Making ice cream

22 Example: Freezing Point Depression
Determine the freezing point for a m aqueous solution of sucrose. Kf = 1.86 oC/m for water. DTf = oC/m (0.222 m) = oC Tf = 0.00 oC oC = oC

23 Example Constants (p. 522/526)
Normal Kb Normal Kf Solvent Tb, oC oC/m Tf, oC oC/m Water Benzene Camphor Ethanol

24 Phase Diagram (Freezing Point Depression)
Diagram:

25 Electrolytes and Colligative Properties
Ionic substances have a greater effect per mole than covalent. 1 mol/kg of water for glucose = 1 molal 1 mol/kg of water for NaCl = 2 molal ions 1 mol/kg of water for CaCl2 = 3 molal ions Effects are based on the number of particles!

26 Van’t Hoff Factor Van’t Hoff factor (i): number of ions created.
Glucose (nonelectrolyte)—i = 1 NaCl (Na+ + Cl-)—i = 2 CaCl2(Ca Cl-)—i = 3 Equations become: Tb = iKbm Tf = iKfm

27 Example: Electrolytes
Determine the boiling point for a 1.35 m aqueous solution of MgCl2. i = 3 (Mg Cl-) Kb = oC/m for water. DTb = (3)0.512 oC/m (1.35 m) = 2.07oC Tb = oC oC = oC

28 Determining Molar Mass
EXAMPLE: A 10.0 gram sample of an unknown nonvolatile, nonelectrolyte compound is dissolved in 100 g of water. The boiling point of the solution is elevated to ◦C. What is the molar mass of the unknown sample? (Kb for water is 0.52 ◦C/m) Given: munk=10.0 g msolv=100 g = .100 kg Tb = ◦C i=1 Kb=0.52 ◦C/m

29 Determining Molar Mass (page 2)
Given: munk=10.0 g msolv=100 g = .100 kg Tb = ◦C Kb = 0.52 ◦C/m Equation: Tb = Kbm m= Tb/Kb = 0.433/0.52 = 0.83 m (Step 1) By Definition: m = mol solute/kg solvent Rearranging: mol solute = m x kg solvent (Step 2) = 0.83 m * .100 kg = mol Conclusion: 10 g/0.083 mol = 120 g/mole (Step 3)

30 How Solutions Form When an ionic solid is placed in a polar solvent, the outer ions are exposed to the polar molecules. Water will pull the ions from the solid and surround them - solvate them. Solvation of ions is an exothermic process which helps overcome the lattice energy that holds the crystal together. Hydration is this same process—with water as the solvent. (Solvation is entropically favorable, as well.)

31 Solution of solids

32 Factors Affecting Solubility
Nature of Solvent and Solute 2) Temperature 3) Pressure

33 Nature of Solvent & Solute
“Like dissolves like.” Materials with similar polarity are soluble in each other. Dissimilar ones are not Ionic substances are not soluble in nonpolar solvents like hexane. A large amount of energy is need to separate the ions. A nonpolar solvent can’t solvate ions so there is no solvation energy to offset the lattice energy.

34 Pressure and solubility of gases
Henry’s Law At constant temperature, the solubility of a gas is directly proportional to the pressure of the gas above the solution. cg = kpgas This law is accurate to within 1-3% for slightly soluble gases and pressures up to one atmosphere. Pressure (atm) (g/100g water) Solubility 0.010 0.005 0.000 O2 N2 He

35 Solubilities of solids
Ionic substances are not soluble in nonpolar solvents like hexane. A large amount of energy is need to separate the ions. A nonpolar solvent can’t solvate ions so there is no solvation energy to offset the lattice energy. Predicting the solubility of ionic solids in water is difficult because a number of competing factors are involved.

36 Solution of solids While covalent compounds do not dissociate, they are solvated in solution.

37 Saturated Solutions At saturation, the solute is in dynamic equilibrium. The concentration is constant. Solute species are constantly in motion, moving in and out of solution.

38 Why do some curves decrease with increasing temperature and some increase?


Download ppt "Solutions Ch. 15 (p. 501-529)."

Similar presentations


Ads by Google