1. APRIL-MAYAPRIL-MAY

2. Delicatessen Sausage guemene sliced100 gr 6,75Pc Sausage Troyes AAAAA x 2 pieces44,15Kg Sausage Boudin Noir Créole 500 gr17,00 Pc Sausage Boudin Noir oignon 1 kg30,74Kg Dried Chorizo sausage hot250 gr 8,00 Pc Coppa Corse sausage 32 sliced 250 gr14,21Pc White ham boiled 10 sliced450 gr 18,81Pc Sliced smoked Magret of duck300 gr78,00 Kg Duck Rillette250 gr14,22Pc Porck Rillette250 gr11,00 Pc Rosette salami 48 sliced500 gr25,00Pc Dry sausage with fines herbs250 gr10,55Pc French salami black porc250 gr70,00Kg French salami wild boar250 gr51,00Kg Smoked garlic sausage700 gr29,80Kg Paté de campagne roti au four220 gr13,30 Pc Paté de lapin aux legumes a la provencale840 gr41,00Pc Smoked wild salmon hand sliced1,5 kg89,24Kg Terrine of crab and scallops840 gr35,44Pc Terrine of lobster1,5 kg80,00Pc Terrine of scallops1,5 kg66,00 Pc

3. Fish and crustaceans Comber1,5 Kg57,00 E/Kg Saint Pierre inside out 1 Kg40,00 E/kg Turbot800 gr34,00 E/kg Sole700 gr54,00 E/kg Cod Fillet30,00 E/Kg Halibut Fillet 29,00 E/Kg Tuna Fillet 1 Kg42,00 E/Kg Scuid 1 Kg22,50 E/Kg Scallops 1 Kg46,00 E/kg Dutch mussel 2 Kg 22,40 E/Kg Big boiled grey shrimps 1 Kg35,00 E/Kg Pink shrimps, Brazil ( 16 to 25 gr) 2 Kg 26,00 E/Kg Boiled shrimps (50 to 100 gr) 1 Kg58,00 E/Kg

4. Meat Rack of lamb from Ireland 1 Kg 44,90 E/Kg Milky lamb shoulder 1 Kg38,00 E/Kg Milku lamb leg1,5 Kg47,00 E/Kg Lamb’s brains60,00 E/Kg Beef french Bavette200 gr40,00 E/Kg Beef french ribs 1 Kg48,20 E/Kg Beef french steak200 gr49,00 E/Kg Beef french onglet200 gr40,00 E/Kg Leg of rabbit in box x 2 pc500 gr38,00 E/Kg Veal ribs800 gr49,00 E/Kg Veal Fillet1,2 Kg64,00 E/Kg

5. poultry Quail without bones100 gr55,21 E/Kg Raw duck fillet300 gr43,69 E/Kg Whole duck challans2 Kg35,00 E/kg Duck fillet500 gr39,87 E/Kg White youngcock500 gr26,00 E/Kg Fillet of turckey1 Kg25,50 E/Kg BIO chicken1,7 Kg32,00 E/Kg Chiken of Bresse2 Kg37,00 E/Kg

6. cheeses Cow’s cheeses Beaufort Châlet d’Alpage +12 month AOP65,83 E/Kg Blue d’Auvergne AOP36,75 E/Kg Ball d’Avesnes 8,98 E/Pc Brie de Meaux38,25 E/Kg Camembert unboiled milk10,70 E/Pc Camembert unboiled milk matured with Calvados11,70 E/Pc Cantal 46,00 E/Kg Chaourche AOP18,00 E/Pc Comté 18 month45,40 E/Kg Coulommiers18,75 E/Pc Epoisses unboiled milk matured with Marc de Bourgogne16,50 E/Pc Gaperon 13,90 E/Pc Maroilles fermier 800 gr36,00 E/Pc Morbier33,50 E/Kg Neufchatel 8,50 E/Pc Pont l’Eveque AOC16,92 E/Pc Poulbot witn raisin 8,49 E/Pc Raclette de Savoie38,10 E/Kg Reblochon unboiled milk48,50 E/Kg Saint Marcelin unboiled milk 5,10 E/Pc Saint Nectaire unboiled milk43,50 E/Kg Tomme de Savoie unboiled milk40,00 E/Kg

7. cheeses Goat’s cheeses Bonde de Gatine13,08 E/Pc Cabri de l’Argolay13,00 E/Pc Cavet Banon 6,10 E/Pc Chabichou14,50 E/Pc Couronne des Gors 9,75 E/Pc Crottin de Chavignol 4,80 E/Pc Roves des Garrigues 5,53 E/Pc Parthenay cendré 9,75 E/Pc Picodon 4,73 E/Pc Pouligny Saint Pierre14,60 E/Pc Rocamadour 2,50 E/Pc Saint Maure12,70 E/Pc Selles / Cher 9,25 E/Pc Sheep’s cheeses Osso Iraty55,10 E/Kg Manchego Curado 61,77 E/Kg Roquefort Vieux Berger56,60 E/Kg

8. Barbecue Lamb chop 42,00 E/Kg Veal ribs800 gr49,00 E/Kg Beef french ribs 1 Kg48,20 E/Kg Beef french steak200 gr49,00 E/Kg Small sausage Merguez1,5 Kg26,80 E/Kg Sausage1,5 Kg27,00 E/Kg Fillet of duck400 gr39,50 E/Kg Pig Travers 1 Kg31,50 E/Kg

9. VINS