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Published byAlison Hutchinson Modified over 9 years ago
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Desserts THE HUI CHEE(27) QIN ZENG XUAN(28)
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Sundae Place of origin:American Main ingredients: Biscuits: Egg whites, icing sugar,granulated sugar, almond powder orground almond, food coloring Filling: buttercream, ganache, or jam derives from the English word Sunday, or from the German - Sonntag, which means Sunday
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begins in Mesoamerica produced from the seed of the tropical Theobroma cacao tree. Western Africa produces almost two-thirds of the world’s cocoa
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dark chocolate white chocolate cream chocolate sweet chocolate
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Cake sweet baked dessert Is a choices of meals at weddings, anniversaries, and birthdays. Made from flour, sugar, eggs, and butter or oil,
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Chesse cake Cupcake Ice cream cake Wedding cake
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Ice Cream a frozen dessert Phrases such as "frozen custard", "frozen yogurt", "sorbet", "gelato" are used to distinguish different varieties and styles. Main ingredients are milk or cream,sugar
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Milkshake Ice cream cone Fried ice cream Snow cream Tutti frutti
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Macaron Place of origin:France The name is derived from the Italian word macarone, maccarone or maccherone, the Italian meringue. filled with ganache, buttercream or jam filling sandwiched between two biscuits. also called Luxemburgerli.
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VANILLA ROSE LEMON CHOCOLATE BLACKCURRANT VIOLET EARL GREY
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Crepes Place of origin:France Region or state:BrittanyBritt Nicoleany in France) Main ingredients:wheat flour or buckwheat flour,milk, eggs crêperie may be a takeaway restaurant or stall, serving crêpes as a form of fast food or street food
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HAM SALAD BUTTER SUGAR CARAMEL BANANA STRAWBERRY CUSTARD CHOCO CREAM
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