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Published byMervin Willis Modified over 9 years ago
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Acerola It is also known as Barbados cherry, and its fruits are a valuable source of vitamin C.
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Rose hip Cornel red fruits are indicated especially in winter, providing an important contribution of vitamin C protects the body from colds and strengthen immunity. These are the "champions" in vitamin C and contain lycopene, a substance that prevents oxidation of cells.
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Sea buckthorn fruit contains 10 times more vitamin C than citrus. Sea buckthorn
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Chili peppers In 100 g of hot peppers are on average between 80 and 300 mg of vitamin C.
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Black currants are a rich source of vitamin C, with a concentration four times higher than that of oranges. Black currants
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Gives vitamins, remineralizează and balances the body’s defense system by the content of vitamin C, A, B12, E and K. Nettle
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Parsley
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Red oil One of the most important sources of vitamin A and vitamin C, folic acid, calcium, potassium.
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Brussels sprouts High content of vitamin C helps to strengthen natural resistance, so to prevent disease.
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Do not eat!! Eat them!!
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Chips Bad eating habits, from eating to excess eating emotional background, can have negative effects on your weight.
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