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Student to Student Service to Others Cook Off Staff Identified 1. Communication 2. Cooperation 3. Team Building 4. Competitive 5. Critical Thinking.

Published byImogene Blankenship Modified over 9 years ago

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Presentation on theme: "Student to Student Service to Others Cook Off Staff Identified 1. Communication 2. Cooperation 3. Team Building 4. Competitive 5. Critical Thinking."— Presentation transcript:

1

2 Student to Student

3 Service to Others

4 Cook Off Staff Identified 1. Communication 2. Cooperation 3. Team Building 4. Competitive 5. Critical Thinking 6. Leadership

5 Life Skill Skill Development Reflection Quiet Time Friendship Family Time Inexpensive

6 Skills Learned Competence Confidence Character Connections Contribution Coping Control

7 Taking the Risk, Developing Respect

8 Navy CA Sailing Camp 2012

9 Reflection

10 Leadership

11 Navigation/Environmental Quality

12 Skill Development

13 Yearly 4-H Calendar Plan Outcomes What children will learn (skills) How multiple programs reach those skills Identify programs (4-H &/or BGCA) that will reach those skills CYP Calendar Military Youth Saves Week, etc.

14 Outcomes/ Skills Science Healthy Living Citizenship

15 Science – Plant Life

16 Arts

17 4-H Science/STEM Environment & Alternative Energy Engineering & Technology Plants & Animals 2013 National Youth Science Day

18 Childhood Obesity Physical Activity Nutrition Gardening

19 Make the Best Better

20 Carol Fink Navy/4-H Partnership Manager cfink@ksu.edu Carol Fink

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