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Changes in the consideration of (Nutrition and) Health in Poverty Statistics August 24-25, 2006 Ruben M. Suarez Pan American Health Organization PAHO/ World Health Organization WHO Suarezru@paho.org
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Health Adjusted Poverty Lines: HAPL
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Health Adjusted Poverty Lines – HAPL: Health Expenditures and Health Care needs in the Measurement of poverty and inequalities (Rio Group) How to define and estimate “health care needs”; individuals or families? Household out-of-pocket health expenditures and disposable income in the measurements of poverty and inequalities? How to assess the role of public health insurance in the measurement of poverty & inequalities? How important health related catastrophic expenditures are in explaining the dynamics of poverty
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Characteristic Adjusted Poverty Lines: CAPLIN (Health Adjusted Poverty Lines HAPL): Needs
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Characteristic Adjusted Poverty Lines: CAPLIN (Health Adjusted Poverty Lines HAPL): Resources
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From “Adequate” to “Optimum” Nutritional Intake in definition of Poverty Lines (Normative Food Consumption Basket) Nutrition, Health, Human Capital and Human Development Potential – Economic Growth, Poverty and Inequalities (Anthropometric failures and Biological dimensions of poverty) Health Adjusted Poverty Lines - HAPL Additional Considerations Nutrition, Health and Human Development in the Measurement of Poverty
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Obesity and Human Development Potential Characteristic Adjusted Poverty Lines – CAPLIN: Biological Dimensions of Poverty (On Anthropometric Failures Malnutrition (under) & Obesity and Human Development Potential (Obesity) >
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Obesity and Human Development Potential Characteristic Adjusted Poverty Lines – CAPLIN: Biological Dimensions of Poverty (On Anthropometric Failures Malnutrition (under) & Obesity and Human Development Potential (Obesity) >
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Obesity Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity
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Poor Non- Poor
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Obesity Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity
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From “Adequate” to “Optimum” Nutritional Intake in definition of Poverty Lines (Normative Food Consumption Basket) Nutrition, Health, Human Capital and Human Development Potential – Economic Growth, Poverty and Inequalities (Anthropometric failures and Biological dimensions of poverty) Health Adjusted Poverty Lines - HAPL Additional Considerations Nutrition, Health and Human Development in the Measurement of Poverty
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Health Adjusted Poverty Lines -HAPL http://www.paho.org/English/DPM/SHD/HP/haplwrk-docpres.htm Nutrition, Poverty and Human Development: http://www.paho.org/Spanish/DPM/SHD/HP/hapl04_nutpob_esp_docrelac.htm Health Adjusted Poverty Lines: HAPL Suarezru@paho.org
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