1. 4-H Animal Health & Management Advanced Livestock Leader Class Andrew Granger and Hilton Waits December 6, 2006

2. Healthy Animal Content / Satisfied Alert Appetite Clean hair coat Bright eyes Normal feces & urine Normal temperature, pulse rate

3. Sick Animal Poor appetite Droopy ears Appearance (hair, posture, eyes) Abnormal feces & urine Eye / Nasal discharge Abnormal breathing, temp. Abnormal social behavior Production loss

6. Prevention Nutrition Environment Feed Vaccinations Antibiotic treatment Few Vaccines for swine Keen Observation

7. Temperatures & Vital Signs Temperature (F) Normal Pulse Rate/min. Normal Breathing Rate/min. AverageRange Beef 101.5100.4 – 102.860 -7010 – 30 Sheep 102.3100.9 – 103.870 – 8012 – 20 Goat 103.8101.7 – 105.370 – 8012 – 20 Swine 102.6102 – 103.660 - 808 - 13

8. Beef Health Clostridial diseases (8 way vaccine) Respiratory – Infectious Bovine Rhinotracheitis (IBR/PI3) – Bovine Viral Diarrhea (BVD) – Bovine Respiratory Syncytial Virus (BRSV) Breeding Animals – Leptospirosis – Vibriospirosis – Bangs vaccination & test

9. Beef (health cont.) Warts Ringworm Bloat Diarrhea / scours Parasites

10. Sheep / Goat Health Enterotoxemia (overeating) Tetanus Foot rot External Parasites – Ring worm – Wool maggots Urinary Calculi Copper poisoning Deworming

11. Major Swine Diseases Pneumonia Scours – Feeding practices – Dysentery – Salmonella – TGE Parasatism Skin

12. More Diseases Joint Issues – Arthritis – Structural – Injury – PSS Hernias and prolapses

13. Project Management Facilities – Warmth – Shade – Waste – Water – Washing Showtime – Just before, at the show, after the show

14. Summary Know the symptoms (healthy vs. unhealthy) Prevention vs. Treatment Project Management Deliver a Quality Product

15. 4-H 100 Year’s Strong