2. SUMMER FOOD TRAINING Camps 2012

3. Eligibility Summer camps  SFSP meal application  May use applications from local schools  Reimbursed ONLY for children determined eligible for free or reduced price meals  Foster children are categorically eligible  Foster children can be counted as a family member.

4. Sponsors Responsibilities Attend Required Annual Training Submit Application by April 15 th Demonstrate Financial And Administrative Capability Responsible for site management Information in Guidance Manuals

5. Training Annual training required for all staff responsible for SFSP job duties; administrative and operating You are responsible for training all staff involved in meal program All trainings must be documented A trained person must be at each site during operation

6. Application Requirements  On line Submission  https://cnp.ode.state.or.us Sponsor Information Site Application Budget User authorization is required

7. Advances Advances requested on the Sponsor Information page on CNPWEB Advances will be granted in May Application must be approved before advance will be approved Advances will be deducted from your first claim

8. On-line Application  Check here to submit this form to the State for Approval  Application approval will be pending approval when ready for ODE to approve This box must be checked before submitting sponsor and site information for approval  Submit

9. Application Requirements Mail In Submission New sponsors State Agency-Sponsor Agreement IRS Non-Profit Status Free Meal Policy Statement One Month Sample Menu Continuing Sponsors mail, email or fax the following documents: One Month Sample Menu

10. Application Due Date April 15 th or earlier

11. Field Trips and Site Changes Site changes: Make changes On-line. Field trip notification must be submitted to ODE prior to taking field trip if meal is to be served Phone or email information to SFSP specialist prior to field trip. If you have a field trip schedule submit it to ODE as soon as it is available

12. Site Changes Site revisions may be made any time during program operations. Make changes on line then submit the page once changes have been completed Sites changes may include: Increasing or decreasing days of operation Adding a meal Changing a mealtime

13. Claim for Reimbursement Meal applications must be approved Eligible children are claimed on claim form Submit claim after month is over

14. Foster Children Categorically eligible for Free Monthly foster payment is not considered income No longer consider a household of 1, part of the household on the application

15. CLAIMS CLAIMS MUST BE SUBMITTED WITHIN 60 DAYS OF MONTH CLAIMED Revised claims can be submitted up to 90 days of original claim.

16. Claim Submission  I Certify that to the best of my knowledge and belief, this claim is true and correct in all respects, that records are available to support this claim, that it is in accordance with the terms of existing agreement's, and that payment therefore has not been received.  Check here when claim is ready for payment

17. Camp Monitoring Must visit once during each session if new group of children are attending Insure meal pattern & accuracy of count Correct any problems

18. Site Monitoring Forms Administrative Guidance and Monitors Guidance 1.First week visit form 2.Fourth week visit form 3.Racial Ethnic Data Form once each session when different children are attending

19. Sanitation & Inspection Sponsor must comply with the local and state sanitarian requirements of kitchen and eating area Camp inspection is sufficient to meet requirement

20. Meal Service Requirements

21. Number and Type of Meals Administrative Guidance Camps  3 meals per day  Breakfast, Lunch, Supper  Snack may replace a meal

22. Point of Service Meal count must be taken at point of service All children must be offered a complete meal Offer versus serve will cut down on plate waste Use camp roster or meal count form

23. Offer Versus Serve Each child must be offered a complete meal For breakfast all three components must be offered. A child can decline 1 component For lunch or supper all five components must be offered. A child can decline 2 components

24. SFSP Meal Pattern Nutrition Guidance Manual Breakfast 1 cup fluid milk ½ cup fruit/vegetable or 4 oz. 100% juice 1 serving bread/grain Snack: 2 of the four required components Lunch or Supper 1 cup fluid milk ¾ cup two different fruit/vegetable 1 serving bread/grain 2 oz. Meat/meat alternate

25. Medical Statements Written Statement Foods to be omitted Foods to be substituted Signed by a medical doctor

26. Child Nutrition (CN) Labels Nutrition Guidance Manual Distinct label on the product certifying the contribution of each meal pattern component in the product. Printed on the product’s packaging in this format:

27. Meal Documentation Menus – dated & substitutions recorded Menu Production Records Food receipts – match menus Donated foods – must be recorded CN labels/Manufacturers Specifications Medical Statements for food substitutions Recipes Vended Meal Agreement Administrative Guidance Attachment 26

28. Requirements for meal service Serve the same meal to ALL children Ensure children eat their meal on site Ensure that all children receive a first meal before any adults or complete seconds are served Adults may not eat ANY part of a child’s meal Adhere to local health & sanitation regulations

29. SUMMARY of Responsibilities MAINTAIN ALL RECORDS MAINTAIN NON-PROFIT FOOD SERVICE DOCUMENT ALL COSTS TRAIN STAFF AND VOLUNTEERS CONDUCT AND DOCUMENT REQUIRED SITE VISITS

30. Web Addresses CNP website: https://cnp.ode.state.or.us Use this website to submit application and file your monthly claim SFSP website: www.ode.state.or.us/services/nutrition/sfsp Use this website for program information and to access forms

31. Appeal Rights (7 CFR 225.6(b)(3) and 225.13 Any sponsor denied participation in the program or denied program payment may obtain a hearing by an official other than the one directly responsible for the original determination. At the time of the denial, the State agency must tell the sponsor whom to contact for an appeal.

32. The Following Actions May Be Appealed Denial of sponsor's request for an advance payment; Denial of a sponsor's claim for reimbursement (except on decisions made by FNS with respect to late claims or upward adjustments); Termination of a sponsor's (or a site's) participation in the program; Denial of a sponsor's site application; Denial of a food service management company’s application for registration or the revocation of a food service management company’s registration; Claim against a sponsor for remittance of a payment; and Refusal by the State agency to forward to FNS an exception request by the sponsor for payment of a late claim or a request for an upward adjustment to a claim.

33. Procurement and Purchasing  Sponsors must follow USDA’s Uniform Federal Assistance Regulations governing procurement  Part III of your administrative guidance manual  Vended meal Agreement  Procurement Guidance

34. CIVIL RIGHTS

35. Introduction Civil Rights Regulations are intended to assure that benefits of Child Nutrition Programs are made available to all eligible children. All sponsors receiving Federal $$ must implement Civil Rights requirements to be eligible for the program.

36. Discrimination is: Delaying receiving benefits or services that others receive Denying benefits or services that others receive Treating someone Differently than others to their disadvantage Giving Disparate Treatment. (To Separate) Something which does not seem discriminatory, but has a discriminatory impact in practice.

37. Protected Classes Race Color National origin Age Age Sex Sex Disability Disability

38. Civil Rights Requirements And Justice for All poster prominently displayed Nondiscrimination Policy Statement printed on documents that mentions USDA or SFSP Ethnic or Racial and Data Form Written procedure for handling civil rights complaints and a complaint log (form provided) Staff trained on Civil Rights requirements Translation of Outreach Materials

39. And Justice For All Current version of the poster must be on display in a prominent place where SFSP participants and potential participants can see/read the poster during all SFSP activities.

40. Nondiscrimination Statement Short Version: Use if you mention the USDA food program on material that is one page front and back Long Version: Use if your material is more than one page Web Page: If you mention the USDA food program you must include the short statement on your web page

41. Nondiscrimination Statement Long Version Available on ODE webpage to cut and paste “In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call, toll free (866) 632-9992 (Voice). TDD users can contact USDA through local relay or the Federal relay at (800) 877-8339 (TDD) or (866)377-8642 (relay voice users). USDA is an equal opportunity provider and employer.”

42. Nondiscrimination Statement Short Version “ This institution is an equal opportunity provider”

43. Ethnic Racial Data Form Actual Participants Data During Program operation, sponsors must collect Ethnic Racial Data about the Program participants. Site Monitor(s) must complete one Ethnic Racial Data Form for each site using visual observation during one meal service Ethnic or Racial Data Form can be found in the Administrative Guidance Attachments and the Monitor’s Guidance

44. Civil Rights Complaint Policy and Procedure Civil Rights Complaint Policy and Procedure Written procedure for accepting and forwarding civil rights complaints to ODE

45. Civil Rights Complaint Procedure

46. Civil Rights Complaint Form Civil Rights Complaint Form must be provided to any person who feels they may have been discriminated against based the protected classes Sponsor must make every attempt to help complainant complete CR Complaint Form If complainant returns CR Complaint Form to sponsor, it must be forwarded to ODE with 3 days of receipt by sponsor

47. Civil Rights Complaint Log All discrimination complaints must be documented in the Civil Rights complaint log.

48. Staff Training Train staff annually on Civil Rights requirements – And Justice For All poster – Nondiscrimination Statement – What is a Civil Rights complaint – Civil Rights complaint procedure – Collecting Racial/Ethnic Data

49. Civil Rights Specialist Winston Cornwall is the Civil Rights Specialist for ODE. You may contact him or one of the specialists in our office regarding any complaints or technical assistance required.

50. Civil Rights Resources Winston Cornwall ODE Civil Rights Specialist Phone: (503)-947-5675 Email: winston.cornwall@state.or.us

51. Training Verification To receive credit for completing your required summer food training each Sponsor must email ODE with your name and the name of your program Email: barbara.cracknell@state.or.us orbarbara.cracknell@state.or.us mailto:kathy.duncan@state.or.us

52. Contacts If you have any questions or require any assistance call or email Barbara Cracknell Summer, Food Program Coordinator 503-947-5911 barbara.cracknell@state.or.us Lynne Reinoso Manager, 503-947-5892 lynne.reinoso@state.or.us

53. Have a great summer feeding kids!!