1. Healthy food week Salads? 5/6M made salad and remained open to continuous learning when we made the salads we had never made it in our life. We gathered data through all senses to prepare the food.

2. Cooking Salad. We prepared salads for healthy food week, some salads like Pasta salad, Fruit salad and Garden salad. Pasta Salad Garden Salad Fruit Salad

3. Beginning to learn and cook the salads! Childrens Comment Childrens Comment Thomas: I learnt that all salads are healthy unless you add bad sugary things and they may taste things that you love to eat. The habits I used: 1/ Gathering Data Through All Senses. 1/ I tasted the salads and they were wonderful 1/ I tasted the salads and they were wonderful 2/Remaining open to continuous learning. 2/Remaining open to continuous learning. 2/I remained open to continuous learning when I was learning how to make salad I wasnt ignoring him I was concentrating. 2/I remained open to continuous learning when I was learning how to make salad I wasnt ignoring him I was concentrating.

4. Acting One week later. In groups we produced a play (Ready, steady, cook) to display to the grade and it was an activity to gather data through all senses and thinking interdependently! We had to write a script as a group (persistence with our drafting)