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Published byElfrieda McDaniel Modified over 9 years ago
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1. Put the onion, meat, ham in the pan. 2. Put an egg and rice in the pan. 3. Add some salt. 4. Mix them well. 5. Fry them in the pan.
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How to Ingredients Cookware Taste make ( 재료 ) ( 조리기구 ) ( 맛 ) cut chop add fry Put mix butter cabbage garlic radish potatoes meat oven pot pan bowl delicious yummy sweet spicy hot sour
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Kimchi
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Salted cabbage Red pepper Green onions a radish garlic Ginger carrots
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1.Cut carrots, green onions, and radish.
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2. Chop garlic and ginger
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3. Put them in a big ball. (Don ’ t put cabbage yet)
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4. Add some salt.
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5. Mix them well.
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6. Insert them into the salted cabbage.
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7. Finally we made delicious Kimchi.
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1. Cut carrots, green onions, and radish. 2. Chop garlic and ginger 3. Put them in a big ball. (Don’t put cabbage yet) 4. Add some salt. 5. Mix them well. 6. Insert them into the salted cabbage. 7. Finally we made Kimchi.
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