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During the early part of World War II a brigade of French soldiers were trapped by a superior force of German force and unable to escape. The French were.

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Presentation on theme: "During the early part of World War II a brigade of French soldiers were trapped by a superior force of German force and unable to escape. The French were."— Presentation transcript:

1 During the early part of World War II a brigade of French soldiers were trapped by a superior force of German force and unable to escape. The French were without adequate food and virtually out of water for several hot September days. When they finally escaped the encirclement, the soldiers retreated. They came across a farm with many bee hives and quickly removed the combs and ate large amounts of honey. All but one perished within several hours. WHY??? (They did not die from enemy fire or bee stings.)

2 Organic Chemistry

3 Carbon Living things are mostly made of very few elements C H O N P S Carbon is the most useful Plants take in carbon from CO 2.

4 Organic chemistry is the study of carbon compounds Vitalism vs. mechanism. Carbon

5 Remember Miller?

6 Isomers Structural Geometric Enantiomers

7 Isomers Structural vs. Geometric Enantiomers

8 Isomers Structural vs. Geometric vs. Enantiomers

9 Isomers Structural vs. Geometric vs. Enantiomers vs.

10 Functional Groups hydroxyl carbonyl carboxyl amino sulfhydryl phosphate -OH >CO -COOH -NH 2 -SH -OPO 3 2-

11 ATP Adenosine triphosphate is the primary energy source for the cell ℗ - ℗ - ℗ - adenosine ATP → ADP + energy.

12 Macromolecules Carbohydrates Lipids Proteins Nucleic acids.

13 Carbohydrates Sugars (CH 2 O) Dehydration → polymers Storage polymers Structural polysaccharides.

14 Dehydration synthesis:

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21 CH 2 OH

22 starch CH 2 OH

23 cellulose CH 2 OH

24 Lipids Fats Fatty acid has hydroxyl group Triglycerides Saturated and unsaturated Phospholipids Steroids.

25 fatty acid

26 glycerol

27 dehydration synthesis

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32 triglyceride

33 saturated unsaturated saturated

34 phospholipid

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39 OH cholesterol CH 3

40 O testosterone CH 3 OH

41 estradiol CH 3 OH

42 Concept Check Questions

43 Draw a structural formula for C 2 H 4.

44 Concept Check Questions What is the chemical similarity between gasoline and fat?

45 Concept Check Questions What does the term “amino acid” signify about the structure of such a molecule?

46 Concept Check Questions How many molecules of water are needed to completely hydrolyze a polymer that is 10 monomers long?

47 Concept Check Questions After you eat a slice of apple, which reactions must occur for the amino acid monomers in the protein of the apple to be converted into proteins in your body?

48 Concept Check Questions A dehydration reaction joins two glucose molecules to form maltose. The formula for glucose is C 6 H 12 O 6. what is the formula for maltose?

49 Concept Check Questions Compare and contrast starch and cellulose.

50 Concept Check Questions Compare the structure of a fat with that of a phospholipid.

51 Concept Check Questions How do saturated fats differ from unsaturated fats, both in structure and behavior?.


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