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Published byDorthy Fox Modified over 9 years ago
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First functional one developed by ____________ ______________in 1869. What’s its primary purpose? Brief history of P.T. (3:39) The genius of Mendeleev (4:24)
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The study of the substances and __________ processes which occur in ________ ___________.
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Copy this equation and write down everything you know about it: C 6 H 12 O 6 + 6O 2 6CO 2 + 6H 2 O + energy What is this??
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The term “atom” comes from the Greek word atomos, which means “unable to be ______”. First coined by Greek philosopher ___________ 2500 years ago. ατομοσ
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Three main subatomic particles What are they? What are their charges? Neutrality of atoms – What causes this? Atomic number? Atomic mass? How small is an atom? (5:27) How small is an atom? (5:27) You can't touch anything! (5:29) You can't touch anything! (5:29)
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A pure substance consisting entirely of one type of _______
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Atoms of the same element that differ in the number of ___________ (See Fig 2-2 on p. 36.) Isotopes of hydrogen
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Substance formed by the chemical union of two or more ___________ Chemical structure of NaCl
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Way of showing the chemical ______________ of a compound (C 6 H 12 O 6 ) It tells us (1) the _____________ in the compound and (2) their __________ (how many atoms there are of each element).
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Bond formed when one or more electrons are _____________ from one atom to another
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Bond formed when electrons are __________ between atoms; stronger and far more common in organisms than ionic Ionic and covalent bonds (1:57) Ionic and covalent bonds (1:57)
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Hydrogen bonds form when a _____ atom covalently bonds to an O or N atom in another molecule. H bonds form because the larger atoms (with more protons) pull the _____ from the H atoms closer to them, making them partially _____ and the H atoms partially _____. H bonding (:56) H bonding
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Slight attraction that develops between ____________ ____________ regions of molecules (mainly ______ molecules) Van der Waals and the gecko (8:22) Van der Waals and the gecko (8:22) Gecko's foot
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Surface tension is a property of the _____ of a _____ that allows it to resist an external force due to cohesive forces. Surface tension (1:24) Surface tension (1:24)
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Attraction between molecules of the ___________ substance BELLY FLOP!!
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Attraction between molecules of _____________ substances; makes life possible – How?? Notice how the water adheres to the glass and forms a ________.
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Even distribution of a solute in a ________ Example: Saltwater (Salt is the ______ and water is the _______.)
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Heterogeneous mixture of undissolved _________ in a solvent
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Indicates the concentration of ______ ___________ in a solution Acid – any compound that forms _____ _________ in a solution (________ on pH scale) Base – any compound that forms ______ __________ in solution (________ on pH scale) Buffers – weak _______or ________ that counteract strong acids or bases to prevent sudden, sharp changes in ______
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The study of all compounds containing carbon is called __________ ___________. Carbon has four valance ___________ that can covalently bond with electrons of other atoms It readily combines with other _________ atoms to form straight and branching _________ and will also form _________. Forms single, double, and triple covalent _______
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Nanotube bandage for preemies
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Proteins: Always made of an __________ group (NH 2 ), a carboxyl group (COOH) and an R-group. The _____ __________ is what differentiates an amino acid. (See Fig. 2-16 on p. 47.) Proteins are needed for growth, repair, and _______________ production. _________ ________are the building blocks. End with –ine (ex: valine) CHONS When in doubt, say... What do proteins do? (4:07) What do proteins do? (4:07)
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There are four levels of protein structure (from simple to complex): Primary Secondary Tertiary Quaternary
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Nucleic acids: formed from ___________, which consist of a 5-carbon ____________, a ________________ group, and a nitrogenous base They store and transmit ___________ information. Two kinds of nucleic acids: ______ and _______ PONCH DNA and proteins (3:24) DNA and proteins (3:24)
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Carbohydrates: formed from C, H, and O most often in the ratio of _________ (glucose – C 6 H 12 O 6 ) Main source of __________ Made from ________(Sugars end in –ose.) Mono-, di-, and polysaccharides Cellulose – most abundant organic chemical on Earth (polysaccharide) CHO
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Lipids: Large, mostly insoluble molecules Fats, oils, and waxes Used to store _________and make up important parts of membranes, especially _______ membrane Formed when a _____________ combines with a _______ acid Saturated and ____________ Chemically speaking, what’s the difference? CHO
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Processes that ___________one set of chemicals into another
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Reactant – element or compound that _________ a chemical reaction Product - element or compound _____________ by a chemical reaction C 6 H 12 O 6 + 6O 2 6CO 2 + 6H 2 O + energy (_________)(__________)
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Biological (organic) catalysts that _________ up chemical __________by lowering the activation ___________ End with –________ and their name is related to the compound they act upon Example: lactase – speeds up the reaction that breaks down the disaccharide lactose into the monosaccharides galactose and glucose Introduction to enzymes (4:46) Introduction to enzymes (4:46) Roles of Enzymes (3:35)
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Affected by temp, pressure, and pH These factors can change the _________ of the enzymes (_____________), making them non-functional. Substrates and active site – What are they? Protein (enzyme) denaturation (3:55) Protein (enzyme) denaturation (3:55)
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