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Smart Snacks The Basics. 2004 Local Wellness Policies 2006 Alliance Competitive Food & Beverage Guidelines 2007 IOM Standards 2010 Healthy Hunger- Free.

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Presentation on theme: "Smart Snacks The Basics. 2004 Local Wellness Policies 2006 Alliance Competitive Food & Beverage Guidelines 2007 IOM Standards 2010 Healthy Hunger- Free."— Presentation transcript:

1 Smart Snacks The Basics

2 2004 Local Wellness Policies 2006 Alliance Competitive Food & Beverage Guidelines 2007 IOM Standards 2010 Healthy Hunger- Free Kids Act 2013 Smart Snacks in School Nutrition Standards

3 JOT IT DOWN!

4 Entire school campus

5 SMART SNACKS IN SCHOOL NUTRITION STANDARDS Vending Machines A la CarteSnack Carts School Stores Fundraising

6 School Day Only No Limit on Products that Meet Exemptions set by State Agencies a FUNDRAISERS

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8 Work with Contracts/ Vendors Know Your Products Know Your Venues Build Consensus Work with Contracts/ Vendors Know Your Products Know Your Venues Build Consensus a START TODAY

9 BROWSE RESOURCES AT www.healthiergeneration.org/smartsnacks

10 Jill R. Turley, MS, RD/LD, SNS National Nutrition Advisor Jill.Turley@healthiergeneration.org

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