1. Brittany Ramsey Tanesha Clark
Honey bun Cake
Brittany Ramsey
Tanesha Clark

2. Honey bun Cake original recipe
1 Pkg. yellow cake mix
1 Cup sour cream
3/4 C. vegetable oil
4 Large Eggs
1/3c. Brown sugar
1tbsp.cinnamon
2c.confectioners sugar
1/3c. Milk
1teasp.vanilla extract

3. Recipe Directions Mix together all of your ingredients
Put into a greased pan
Separately mix brown sugar and cinnamon
Bake at 350 for min
Remove from oven and place on a wire rack.
Mix your confectioners sugar, milk, and vanilla extract then pour over warm cake.

4. Recipe converted metric
1 Pkg. yellow cake mix
236ml .sour cream
177ml. vegetable oil
4. Large Eggs
59.2ml. Brown sugar
15ml.cinnamon
473.2ml.confectioners sugar
78.1ml. Milk
15ml.vanilla extract
¾ CUPS 236ML=177ML
1CUP

5. Chemical change
Baking a cake causes chemical changes. The baking soda (sodium hydrogen carbonate) becomes sodium carbonate, water, and carbon dioxide, making the cake have little holes in it: 2 NaHCO3 → Na2CO3 + H2O + CO2
Also, the proteins in the cake denature

6. Physical change
Mixing all of your ingredients together.

7. An ionic compound involved
Calcium Phosphate
Ca3(PO4)2
Calcium = 2+
Phosphate= 3-

8. A covalent compound involved
Sugar
Structural Formula: C12H22O11
Polar

9. stoichiometry 6.8 large eggs 7.2 Vegetable Oil
17 servings X 1 cup of sour cream
6.8 large eggs
7.2 Vegetable Oil
1.7 pkg. yellow cake mix
= 1.7 cups of sour cream
10 servings

10. Is it practical to make adjusted amount?
No, because the adjustments are decimals so they are to small to measure.

11. energy
The whole honey bun cake will be a total of four hundred and eighty calories and will be ok for people to eat that are on a 2,000 calorie diet.
You will have a lot more energy because of the amount of sugar and glucose.

12. Work cited http://www.education.com/activity/article/Bake_Cake_fifth/