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Published byPhilippa Diane Cobb Modified over 9 years ago
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Expense Analysis Typical Restaurant Expenses
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Food & Beverage Highest line item expense Proximity to suppliers helps Volume purchase agreements will help
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Payroll & Benefits Varies from region to region Difficult to control New York costs are the highest
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Depreciation Annual capital equipment depreciation is small Most equipment has a short life span and is expensed Autos and trucks are leased
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Lease Expenses Our Central Park location is expensive Other locations are much more reasonable
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