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After Wildfire - Beef Cattle Management MSU photo Authors: John Paterson, Montana State University; Greg Lardy, North Dakota State University; Rick Funston,

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Presentation on theme: "After Wildfire - Beef Cattle Management MSU photo Authors: John Paterson, Montana State University; Greg Lardy, North Dakota State University; Rick Funston,"— Presentation transcript:

1 After Wildfire - Beef Cattle Management MSU photo Authors: John Paterson, Montana State University; Greg Lardy, North Dakota State University; Rick Funston, Montana State University; Ron Carlstrom, Montana State University; Editor - James E. Knight, Montana State University

2 Effects on Range Plants and Management Fire is like overuse all at once Reduce livestock numbers Concentrate animals into larger herd Graze certain plant species Lease land Buy feed

3 Questions to Ask Yourself Animals losing weight Body condition Supplements Culling options Feed options and alternatives

4 Several Options to Consider Do nothing Reduce cow herd Wean calves Lease grazing land Purchase feedstuffs Move herd Limit grain feeding Sell livestock

5 Water Consideration Water requirements may double Consider portable water options

6 Supplement Cattle on Affected Pastures and Ranges Weed-free hay Vitamin A, phosphorous protein Reduce stocking rates

7 When Pasture is Spare and Poor Range cubes (min. 20% crude protein) Mixtures of grain and cottonseed or soybean meal (3 to 5 lbs/cow daily)

8 When Pasture Becomes Extremely Short Consider purchasing hay Remember that most grass hay has only 50% to 65% of the energy content of grain. So, one pound of grain can replace 1.5 - 2.0 pounds of hay.

9 Minerals – general recommendations Same as normal conditions Phosphorus = critical 12% calcium 5 % magnesium 0.4 % zinc 0.2 % copper

10 Vitamin A May be a problem Vitamin A and D booster 30 days prior to calving, if NOT previously supplemented.

11 Protein Breeding season Dry cows Lactating cows

12 Energy General rule of thumb: up to 0.2 percent of body weight of supplemental grain Consider costs

13 Drylot Feeding Allow pastures rest period

14 Reducing Nutrient Requirements Lactation - greatest demand for cows Wean the calf Cut nutrient requirements (1/3 to 1/2) Wean only portion of herd

15 Feeding Management Options Available feeds Reduce feed waste Highest quality feeds to animals w/ highest nutrient requirements Calving Substituting grains Ammoniating crop residues

16 Ammoniated Straw 60 lbs. anhydrous ammonia per ton of straw

17 Potential Problems Water and salt Urea-containing supplement Nitrate test hay Prussic acid (cyanide poisoning) Poisonous plants Protein supplements Rumen impaction Hardware disease


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