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International Union of Food and Allied Workers’ Association (IUF) Task #3: GUF Discussion Future Planning on Using SoliComm.

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Presentation on theme: "International Union of Food and Allied Workers’ Association (IUF) Task #3: GUF Discussion Future Planning on Using SoliComm."— Presentation transcript:

1 International Union of Food and Allied Workers’ Association (IUF) Task #3: GUF Discussion Future Planning on Using SoliComm

2 IUF OFFICES Head quarters: Geneva Switzerland Regional Offices: Latin America: Monte Video, Uruguay Asia & Pacific: Sydney, Australia Caribbean: Trinidad Africa: Johannesburg, South Africa Europe: Brussels, Belgium Central Asia & Eastern Europe: Moscow, Russia

3 IUF’S TRADE GROUP Hotel, Restaurant, Catering, Tourism (HRCT) Agriculture and Plantation Food and Beverage Processing Tobacco

4 SOLUTIONS FOR GLOBAL AND REGIONAL ISSUES 1. Re-organise and rationalise education system of the IUF through the adoption of the communication platform - To collect all manual of trainings and resources - To intensify the communication among facilitators

5 SOLUTIONS FOR GLOBAL AND REGIONAL ISSUES 2. Professional Group Use the conferencing system for the preparation of meetings Use mailing list for creating the communication among unions in company level Use library to collect relevant documents such as CBA, Framework Agreement, etc.

6 WORK ON HYATT HOTEL

7 Work on Hyatt Hotel Aim to form National, Regional and International Framework Agreement Media: National and Regional Campaign The needs: communication system through e-mail, conference system (online and offline) Forming Hyatt Union Council’s Web Site

8 RELATION BETWEEN IUF AND ITS NATIONAL AFFILIATES The need for affiliates to have computer and internet facilities Distribute SoliComm email for the members (both union and individual) Union to be able to make their web site, eventually hosted by SoliComm

9 AMONG GLOBAL UNION Need to formulate the common platform on using communication technology among global union


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