1. Irrigated Agriculture Value Chain Tigray Group

2. 1. Value chain constituents of irrigated agriculture

3. Vegetables

4. 2. Functions of the chain actors in each value chain stages

5. . 3. Service providers and service provided

6. 4. Vision and sub-vision of the commodity To see sustainable, stable, safe and demand driven vegetable production and doubled income of smallholders (female and male) through improved use of vegetable varieties, efficient use of water, nutrient and pest management, post harvest technologies and marketing.

7. 5. Opportunities and constraints in each stage of the value chain

8. 6. Required knowledge and capacity to realize the vision

9. 7. Required services to realize the vision

10. 8. Enabling environment conditions to realize the vision

11. Fruits

12. 2. Functions of the chain actors in each value chain stages

13. 3. Service providers & service provided with in each value chain stages

14. 4. Vision/model of the value chain and sub vision of each stage of the chain To see sustainable, safe and demand driven fruit production and increased smallholder farmers (female and male) through orchard development, improved use of fruit varieties, efficient use of water, nutrient and pest management, post harvest technologies & marketing

15. 5. Opportunities and constraints in each stage of the value chain

16. 6. Required knowledge and capacity to realize the vision

17. 7. Required services to realize the vision

18. 8. Enabling environment conditions to realize the vision

19. Irrigated Fodder

20. 2. Functions of the chain actors in each value chain stages

21. 3. Service providers & service provided in each value chain stages

22. 4. Vision/model of the value chain & sub vision of each stage of the chain To see fully integrated vegetable- fruits-apiculture- intensive livestock farming system that contributes 50% the total animal feed requirements on competitive basis, use of high dry matter and protein yielding fodder varieties, efficient use of water, nutrients and pest management, post harvest technologies and marketing.

23. 5. Opportunities and constraints in each stage of the value chain

24. 6. Required knowledge and capacity to realize the vision

25. 7. Required services to realize the vision

26. 8. Enabling environment conditions to reline the vision

27. THANK YOU