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Published byHilda Rodgers Modified over 9 years ago
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Comenius 1 Active schools Drosia K.B. primary Larnaca Cyprus Year 2 Activity 1 Traditional recipes Starter: tzatziki – talatouri
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Tzatziki – Talatouri Ingredients 500g strained yoghurt 2-4 cucumbers 1 tooth of garlic ½ spoon mint ½ spoon salt
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Wash the cucumbers.
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Peel the cucumbers.
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Peel the garlic tooth and slice in small cubes.
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Slice the cucumbers in very small pieces, add salt and allow 5 minutes to drain.
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Take a bowl and put the strained yoghurt. Stir to become creamy.
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Add the cucumbers and the garlic.
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Stir until they become one.
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Serve in a platter.
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Decorate with mint…
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… and cucumber pieces.
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Kali orexi! Means Bon Apetit!
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