1. PRAKRUTHIK HEALTH CARE PVT. LTD. (PHCPL) www.phcpl.in

2. Agri & Meat Processing Units

3. Prakruthik Health Care Pvt. Ltd. (PHCPL) is a first generation, path breaker company in India, offering wholly nature based health care solutions and consumer products while harnessing the benefits of nanotechnology. Backed by rich business acumen of over 50 years, PHCPL is licensed by the Drug Licensing Authority, Department of AYUSH, Government of Andhra Pradesh, India. Prakruthik Health Care Pvt. Ltd. (PHCPL) is supported in its research initiatives for total ayurvedic health solutions, by Varun Herbals, a SIR Organization (Scientific & Industrial Research Organization, Department of Science & Technology, Govt. of India) backed by state-of- the- art technology, four decades of proven experience in herbal research and profession collaborations with IICT, Hyderabad. We, at Prakruthik, believe in natural therapeutic medicine. Each of initiatives into the fields of Nano Health Care Nano Cosmeceuticals Nano Agriculture & Horticulture About PHCPL

6. Vegetables and Fruits come from the open market are already laced with Pesticides and Deadly Contaminants !! Why NanoCleanse?

7. Rinsing of Vegetables & Fruits with water alone is Just Not Enough PesticidesFungicidesHerbicides Waxes Dirt&Grime E.Coli & Salmonella & Salmonella Oils

8. Chemicals in our daily food: Times of India, Bangalore 8 th Nov 2013

9. published in Nano Digest

10. NanoCleanse: a rich source of 'smart' nanoparticles from natural minerals Instantly removes  Harmful contaminants & Impurities  Oil-based pesticides  Waxes  Hazardous chemicals  Chemical pollutants  Pathogens from the surface of vegetables and fruits, making them safe to eat. The uniquely conceived suspension in NanoCleanse comprises absorbents, surfactants & chelating agents which work in concert to effectively remove all surface contaminants and at the same time, to prevent foreign matter from being re-deposited. NanoCleanse is also used to wash meat and poultry, to flush out bacteria and harmful particulate toxins.

11.  Extends shelf life and slows wilting and browning of vegetables and fruits.  Maintains natural organic flavor, aroma & visual appearance of vegetables & fruits.  Reduces risk of sickness or disease.  Non-reactive, Non-carcinogenic, Readily bio-degradable.  Safe to use & store.

12. Directions for Use To wash 500 kgs of Vegetables / Fruits / Meat / Poultry. 1. POUR - Pour 5 Ltrs of NanoCleanse for every 500 liters of water to make solution. Make enough solution to completely cover produce. 2. SOAK - Soak produce in NanoCleanse solution for 3 minutes. Rub or swirl around, as needed. 3.RINSE - Rinse under running water. Ingredients: Citric derivatives, Natural Minerals & Distilled water

13. Vegetables & Fruits with Pesticides & Toxins Vegetables & Fruits 100% Safe to eat! Vegetables & Fruits soaked in NanoCleanse solution For Just 3 Mins

14. Get Squeaky Clean Vegetables and Fruits in Just 3 Mins! 100% Natural, Eco friendly & Vegan! 100% Food Grade Ingredients! High penetration on surface! Completely Safe to use & Easy to store! Foamless, Odorless & Colorless! Tested & Proven on 175 pesticides in compliance with the European Union standards at NABL accredited lab! HACCP Certified by ACERTA, Spain

15. Size 5 Ltrs MRP Rs: 2000/- VariantInstitutional Good enough to wash 500 Kgs

16. Certificate of Analysis

17. Comparison 1)Nanotechnology based product. 2)100 % Natural, Eco friendly & Vegan! 3)Made from 100 % Food grade ingredients! 4)Completely Safe to use & store! 5)Single product to wash vegetables, fruits, meat & poultry. 6)Removes harmful Pesticide, Fungicide & Herbicide Residues. 7)Removes deadly pathogenic bacteria like E.coli & Salmonella. 8)Removes waxes, oils, dirt & grime. 9)Doesn't leave any residue. 10)Extends shelf life and slows wilting & browning of vegetables & fruits. 11)Highly economical. 12)No extra equipment required. 13)No extra energy required. 14)Doesn’t leave any aftertaste. 15)HACCP Certified – ACERTA, Spain. 16)Washes of all surface contaminants in as less as 3 minutes. Ozonizer Ozone gas O3 1)Highly toxic to humans above 0.03ppm(Mac) / 15 minutes. 2)Highly oxidizing creates hazardous bi- products. 3)Humans exposure above 15 minutes is a health hazard. 4)Damages fruits and vegetables on overexposure. 5)May alter nutrient levels of food. 6)Higher concentration in presence of catalyst like iron, copper, etc. may cause explosion. 7)Needs thorough re-wash with clean water to remove reacted bi-products. 8)Can damage human lung tissues if exposed to higher concentrations. 9)Needs continuous monitoring as less concentration is completely ineffective and higher concentration will damage vegetables. 10)Daily running cost of extra energy. 11)Takes minimum 15 minutes to treat one batch. Chlorine tablets 1) Kills only certain types of bacteria. 2) Not effective on all micro organisms. 3) Ineffective on viruses. 4) May leave its own residue. 5) Reacts with organic matter and makes carcinogenic bi-products. 6) Leaves odor in some vegetables. 7) Not effective in lower concentrations. 8) Needs continuous monitoring. 9) Highly volatile.

18. Use NanoCleanse  For Health Assurance  Customer Satisfaction  Better Tasting Food  For Updated Hygiene standards Please feel free to call me @ +919392459560 for any further clarification. Thank you.+919392459560 Nikunj A. Desai, CEO Prakruthik Health Care Pvt. Ltd. 4-3-318, Bank Street Opp. Vijaya Bank, Koti Hyderabad - 500 095 Andhra Pradesh, India www.phcpl.in nikunj@phcpl.in