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Vitamin B6 By: Jae Yoon Chung
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What is Vitamin B6? Vitamin is a water-soluble vitamin and is part of the vitamin B complex group. There are several names for the vitamin such as pyridoxine, pyridoxal, pyridoxamine and pyridoxine hydrochloride.
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Functions In The Body Vitamin B6 has several functions once it enters the body. Most of these functions are metabolic: -Amino acid metabolism (synthesis and breakdown of amino acids) -Gluconeogenesis -Neurotransmitter synthesis
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Functions In The Body cont. -Histamine synthesis (creation of histamine in the body) -Hemoglobin synthesis (enhances the oxygen binding of hemoglobin) -Gene Expression
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Symptoms & Diseases Deficiencies of vitamin B6 can lead to: -Anemia (lack of hemoglobin in blood) -Depression -Dermatitis (inflammation of the skin) -Hypertension (high blood pressure) -Water retention (excess amount of fluids in the circulatory system or tissues of the body) -Elevated levels of homocysteine
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Toxicity Symptoms An average person should not take more than 100mg of vitamin B6 a day from supplements, drugs or fortified foods. An overdose of vitamin B6 can cause: -Sensory neuropathy (damage to the peripheral nerves which can cause blindness) -Dermatological lesions
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Food Sources Vitamin B6 is widely distributed in its free and bound forms in foods. Foods that have a lot of B6 are meats, whole grain products, vegetables and nuts Raw vegetables and nuts should be eaten because cooking them causes more than 50% of vitamin B6 to be lost.
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Bibliography Ebben, M., Lequerica, A., & Spielman A. (2002). Effects of pyridoxine on dreaming: a preliminary study. Perceptual & Motor Skills, 94(1), 135–140. Kasdan ML, Janes C.: Carpal tunnel syndrome and vitamin B6. Plast Reconstr Surg. 1987 Mar;79(3):456-62. Lui A., Lumeng L. Aronoff G., Li T-K. Relationship between body store of vitamin B6 and plasma pyridoxal-P clearance; metabolic balance studies in humans. J Lab Clin Med 1985;106:491-97 Leklem J. Vitamin B6: a status report. J. Nutr 1990;120:1503-7 McCormick, D. B. Vitamin B6 In: Present Knowledge in Nutrition (Bowman, B. A. an d Russell, R. M., eds), 9th edition, vol. 2, p.270. Washington, D.C.: International Life Sciences Institute, 2006. Sauberlich H. Vitamins -how much is for keeps? Nutr Today 1987;22:20-28 Sergi V.C., Wenhui Zhang, Billy G.H., Anthony S.S., Paul A.V. Pyridoxamine protect s proteins from functional damage by 3-Deoxyglucosone; mechanism of action of py ridoxamine. Biochemistry 2008,47,997-1006.
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