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Published byRosamond Smith Modified over 9 years ago
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BEEF BROTH WITH LIVER MEATBALLS
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INGREDIENTS Beef broth: 500g of beef Root vegetable Onion and garlic Salt and pepper Liver meatballs: 300g of chicken livers 50g of butter One egg Salt and pepper marjoram garlic 5 spoons of grated bread roll
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ALL INGREDIENTS TOGETHER
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PROCEDURE Beef broth: 1) Put all ingredients into a pot, add water and cook for 2 hours. Liver meatballs: 3) Grind chicken liver, add 50g of butter, one egg, salt, pepper, marjoram, garlic and 5 spoons of grated bread roll. 4) Cook 15 minutes.
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RESULT Enjoy your meal!!!
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