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Published byChristine Edwards Modified over 9 years ago
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Tomato, Red Onion & Feta Salad
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Ingredients: 2 tomatoes cut in wedges, 50g black olives, 25g sliced sun-dried tomatoes, ½ a small red onion thinly sliced, 75g cubed feta cheese, few leaves of fresh basil.
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Ingredients for basil vinaigrette.
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1. Put 2 x 15ml spoons of olive oil in a glass jar.
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2. Add 2 x 15ml spoons of lemon juice.
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3. 1 clove of garlic, crushed.
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4. Add 4 x 15ml spoons chopped fresh basil.
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5. Freshly ground black pepper. Make sure the lid is firmly in place and give the dressing a good shake.
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6. Pour the dressing over the prepared salad ingredients.
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7. Mix well.
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8. Spoon into a serving bowl and garnish with basil leaves.
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