2. Group Memebers : Bianca, Maria, Ana, Toni, V.

3.  At the table, sit straight but not stiff. Do not put your feet or under the seat, but not too far in front to not disturb the neighbors. Hands is a very important position at the table. In any case the arms and elbows especially should not lie on the table. Do not keep her hands to eat the plate. We will check the dress before entering the living room, washing our hands in advance. Any touches will be made only after a meal in the bathroom - like freshening lipstick, or country

4.  Artisan cheeses. Sliced baguette, lavash and herbed flatbreads. Red pepper and jalapeño hummus served with garlic-toast rounds. Marinated olives. Chilled shrimp with spicy cocktail sauce and lemon wedges.

5.  Summer sliders served on ciabatta rolls: - Grilled, chilled flank- steak slices with blue- cheese crumbles. - Pesto and pine nut chicken salad - Grilled eggplant layered with tomato relish and olive tapenade. Blue cheese coleslaw Potato and green bean salad  Tossed greens with sliced strawberries, almonds and goat cheese with raspberry vinaigrette.

6.  DESSERT Your favorite fruit salad garnished with fresh mint. Strawberry shortcakes with vanilla whipped cream.  BEVERAGES Citrus shots Basil lemonade

8. 