2. Integrating Skills & Writing Unit 13 Healthy eating

3. French fries /chips hamburgers pizza What else did you eat between the main meals?

4. peanuts peanuts nuts

5. bananas, apples, pears, oranges, pears, oranges, grapes, etc. grapes, etc.

6. ice cream candy, candy bars, chocolates Do you think they are good snacks?

7. 1. By what can we give our body and brain more energy? 2.What snacks are good ? 3.Is it difficult to prepare a delicious snack? Reading

8. True or False 1. Our body doesn’t need to refuel if we choose nutritious food for our main meals. 2. Good snacks should come from different food groups and should not have too much fat or sugar. 3. Fruits and vegetables don’t give us any vitamins. F T F

9. 4. Most fruits need cooking. 5. Fruits and vegetables are the only healthy snacks. F F

10. Listening and appreciation SHAOMAICHICKEN ROLL-UPS

11. Pre-writing 1. 交代做本道菜所需的原材料 : Ingredients (a little/some,a pound of 一磅, a cup of, a spoonful of ) 2. 写清楚如何处理各种原料 : ( chop 剁碎,peel,slice 切片, wash, dice 切 丁,cut ┉ into piece) 3. 介绍原料如何搭配 : ( mix, put ┉ into ┉,add ┉ to ┉, spoon ┉ onto ┉, fill, fold,stir 搅拌, roll up ) 4. 介绍烹饪方法 : ( boil,steam,fry,cook, brew 炖 )

12. Writing Ingredients: Pork, Chopped cabbage, Mushrooms, Dumpling skins 1.Cut the pork and the mushrooms into pieces. Mix the pork, mushrooms, chopped cabbage together in a bowl. 2.Spoon some of the mixture onto the skins and fold them. 3.Steam the dumplings over boiling water for about 10 minutes or fry in a pan of oil for 2 or 3 minutes until they are yellow or boil them in a pan of water. DUMPLINGS

13. Optional dishes ： Wonton Cook eggs with tomatoes Salad

14. summary What have we learnt in this class?  Something about snacks  key sentences and expressions  How to write a recipe

15. Write a recipe with your partners in your exercise books. Homework